Davronbek Rakhimberdiev

• Greeting and welcome to the guest with professional way
• Provide excellent customer service to ensure satisfaction
• Take and serve food/drinks orders and up-sell additional products when appropriate
• Arrange table settings and maintain tables clean and tidy
• Deliver checks and collect payments
• Working closely with all serving and kitchen staff
• Follow all relevant health department rules/regulations and all customer
service cuidelines
• Following the standards and rules of the company

•Provided friendly and professional customer service in a fast-paced restaurant environment
• Greeted guests, presented menus, and took accurate food and drink orders «Served meals and beverages promptly while ensuring customer satisfaction
•Handled cash. card payments, and bills responsibly
•Maintained cleanliness of tables, dining areas, and service stations
•Worked closely with kitchen and bar staff to ensure smooth service
«Managed customer requests, complaints, and special dietary needs politely
•Followed hygiene, safety, and restaurant standards at all times

•Serving food and beverages promptly
• Ensuring that customers are enjoying their meals or that they do not have any problem with their food
•Preparing and tidying up the tables