E-markting officer/networker
Opes
Total years of experience :4 years, 9 Months
I just found out something really interesting about people in Network Marketing / MLM. Most people do
not know what their job description is; in fact the number is staggering, it’s well over 90%. It should come
as no surprise when I tell you that I was in that large group, along with most people in the industry.
Responsible for making amuse-bouche for dinner service, finding creative ways to make an impact with a
one or two bite size welcome from the kitchen.Ensure a creative and consistent daily soup rotation,
communicate with the saucier to come up with different kinds of soups varying in textures and influenced
by the season and market availability. Create garnishes to compliment soups and participate in the
creative presentation of the dish.Ensure breakfast table is maintained and collaborate with pastry chef for
new items. Feature fruits and jams when adequate. Monitor consumption to adjust usage levels
adequately to demand. Work with the restaurant Chef to plan farm menus based crop list available as
items are in season.
Greets guests and presents them with the menu.Informs guests about the special items for the day and
menu changes if any.Suggest food and beverages to the guest and also try to upsellT. ake food and
beverage orders from the guest on the order taking pads or on the handheld Point of sale ( POS ) system.