Chinese Dime chef / Chinese Sous Chef And international cook
Casa Blanca Hotel
مجموع سنوات الخبرة :21 years, 4 أشهر
A head chef or head cook is the kitchen boss. He or she not only has to be able to cook food and lead a team of kitchen workers but also has to figure out how much food will be needed for the week and order food and supplies. Yes, that means there will be math involve. at some hotels or restaurants, head chef create the menu and adjust it depending on the seasonality availability of food, so being able to cook amazing dishes from scratch is a must.