commis chef cum waitress
Edarat Hospitality and Leisure Services
مجموع سنوات الخبرة :10 years, 5 أشهر
•Maintaining the high standards of hygiene
•Preparing the ingredients for a more senior chef
•Measuring dish ingredients and portion sizes accurately
•Dealing the deliveries and stock rotation
•Garnishing the fruit platter and cakes
•Set up the buffet and coffe break