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Frederic Millet, Sr External Auditor; Consulting

Frederic Millet

Sr External Auditor; Consulting·Independent

Ecuador

Master's degree, Oceanography

Work experience

Total years of experience: 38 years, 8 months

Sr External Auditor; Consulting

November 2016 - Present

Independent

November 2016 - Present

• Independent Auditor B.A.P/G.A.A for categories C1 (Seafood Processing Plant), C2 (Land-Base Aquaculture Systems), C4 (Marine Cage Culture Farm Systems), C6 (Feed Mills)
• Independent Auditor and Farm Assurer for GlobalG.A.P. V5 CFM (Compound Feed Manufacturer); QMS (Quality Management System); AF (All Farms) and AB (Aquaculture) modules; CoC (Chain of Custody)
• Independent Contractor (part time desktop job) for W.W.F. (Switzerland, Austria, Germany)
 Supplier assessments for aquaculture operations
• Independent Contractor (part time desktop job) for International Trade Centre - ITC (Switzerland)
 Benchmarking and Standards mapping for Food Safety and Quality Management Systems (IFS, FSSC 22000, BRC, Primus, SQF, ISO standards), Organic and Aquaculture standards.
Company industry:
Accounting
Job role:
Consulting

Integrity Auditor and Trainer

November 2012 - January 2016

GlobalGAP

Other

November 2012 - January 2016

• CIPRO Auditor and Aquaculture Trainer (part time) for GLOBALG.A.P. (FoodPlus GmbH - Germany)
 Integrity Auditor for Aquaculture Division and Compound Feed Manufacturing (Americas, Asia, Europe); Aquaculture training and seminars representation.
 Comparison & Benchmarking of Aquaculture Standards
Company industry:
Agriculture & Crop Production
Job role:
Accounting and Auditing

General Manager Quality & Sustainability

January 2010 - October 2012

National Prawn Company

Saudi Arabia

January 2010 - October 2012

2010 up to present • General Manager Quality & Sustainability for National Prawn Company - Al Lith (Saudi Arabia)
Leader in Desert Costal Aquaculture a fully integrated project with 3'600 has shrimp farms, Fish
Line of Business and all related infrastructures (Processing Plant, Feed Mill) . An ISO 9001, 14001,
22000, BRC, HACCP and EU certified company.
• Managing the strategic and operational aspects of the following departments: o Laboratory Services
o Quality Systems and Food Safety
o Corporate Services and Certification Department
o Environmental Protection and Management
o Biosecurity
o Research & Development Department
• In charge of all aspects related to sustainability in the company (Shrimp Operation and Fish
Operation)
• In charge of Special Projects
• Obtain BRC certification with grade A+
• Obtain favorable recommendation from Biosecurity Australia after audit (first time in the region)
Company industry:
Agriculture & Crop Production
Job role:
Management

Executive Consultant Expansion Projects (Project Manager)

January 2008 - December 2009

National Prawn Company

Saudi Arabia

January 2008 - December 2009

2008 -2009 • Executive Consultant Expansion Projects (Project Manager) for National Prawn Company - Al
Lith (Saudi Arabia) . Fully integrated project with 2'700 has shrimp farms and all related
infrastructures.
• Supervision and management of all expansion projects for the company.
• Elaboration and Implementation of construction schedules and follow-up (MS project)
• Optimization of N.P.C internal resources; Coordination with all departments.
• In charge of up-scaling Phase II expansion. Phase II is a 55 million cubic meter Earth Works
project involving over 180 pieces of Heavy Equipment: o Engineering and Design
o Planning and Budgeting up to final approval from management
o Construction
Company industry:
Agriculture & Crop Production
Job role:
Consulting

Director of Aquaculture

January 2006 - January 2008

LGA-OSO Farming Ambavanankarana (Madagascar) Integrated

Madagascar

January 2006 - January 2008

2006 - 2008 • Director of Aquaculture for LGA-OSO Farming Ambavanankarana (Madagascar) Integrated
project with: hatchery (100M Pl's/year); 400 has shrimp farm and packing plant with a capacity of process of 14 tons per days. 650 permanents workers on site.
• Construction of 80 has of ponds to reach final project completion.
• Supervision and coordination of all units (hatchery, farm, packing plant and processing)
• Worlds First shrimp farm producing under organic certification (AB Label) from French Ministry of Agriculture and Fisheries (EU regulation # 2092/91; CC-REPAB-F and annexes)
Company industry:
Agriculture & Crop Production
Job role:
Management

Project Manager

January 2000 - December 2005

GLOBAL AQUACULTURE LTD

Jamaica

January 2000 - December 2005

Project Manager for TRANS-GLOBAL AQUACULTURE LTD (Jamaica):
• Negotiations with the Government of Jamaica in the name of Trans-Global Product (USA) for the implementation of an integrated project of Shrimp farming. Hatchery, 600 Has Shrimp farm and Packing plant.
• Conception and design of intensive system with aeration.
• Business Plan
• E.I.A. Study.
• Construction of the Ponds farm, Hatchery and Packing Plant.
• Management of Shrimp production, Packing Plant processing and Exports.
• Development of a multicultural working team.
Company industry:
Agriculture & Crop Production
Job role:
Management

Consultant

January 1997 - January 2000

SUDAMAR S.A

Ecuador

January 1997 - January 2000

1997- 2000 • Audit and technical assistance to the SUDAMAR S.A. and NOE-AQUACULTURE clients in South America (Peru, Venezuela, Panama and Ecuador): • Seafood Traceability, Procedures and Processing control
• Quality control of fresh and frozen product.
• Resolving Off Flavor problems due to Blue Green Algae.
Company industry:
Agriculture & Crop Production
Job role:
Quality Control

Production Manager

January 1996 - January 1997

Shrimp Farm LANGOSTINO S.A

Ecuador

January 1996 - January 1997

1996 - 1997 • Production Manager in Shrimp Farm LANGOSTINO S.A. (650 Has); Santa Rosa, El Oro,
Ecuador.
• Development of a working team.
• Creating a laboratory for the analysis of physical and chemical parameters of the water and soil.
• Rising the production farm from 250 to 1.530 kg/ha/year.
Company industry:
Agriculture & Crop Production
Job role:
Management

Production Manager

January 1993 - January 1996

Shrimp Farms of the SARDINAS REAL S.A. Group

Ecuador

January 1993 - January 1996

1993 - 1996 • Production Manager in the Shrimp Farms of the SARDINAS REAL S.A. Group: Calademar S.A.
(160 Has) and Cipron S.A. (360 Has)
• Rising the Shrimp production of the group in 37%.
• Installation of TEDs (Turtle Excluder Device based on MSC recommendations) on the trawlers
fleet of the company
Company industry:
Agriculture & Crop Production
Job role:
Management

Share Holder

January 1991 - January 1993

VANCOSTA S.A

Ecuador

January 1991 - January 1993

1991 - 1993 • In charge of Design, Planning and Construction of VANCOSTA S.A. Shrimp Farm (140 Has)
Company industry:
Agriculture & Crop Production
Job role:
Engineering

Technical Supervision in the Shrimp Farms

January 1989 - December 1990

Company EMPACADORA NACIONAL

Ecuador

January 1989 - December 1990

1989- 1990 • Technical Supervision in the Shrimp Farms of the Company EMPACADORA NACIONAL (850
Has)
Company industry:
Agriculture & Crop Production
Job role:
Management

Technical Assistance of the following Shrimp Farms in Province El Oro

January 1988 - December 1988

Santa Isabel Shrimp Farm

Ecuador

January 1988 - December 1988

1988 • Technical Assistance of the following Shrimp Farms in Province El Oro - Ecuador: • Tati, Santa Isabel Shrimp Farm (100 Has); Puerto Jeli - El Oro
• Suarban Shrimp Farm (200 Has); km 95 vía Naranjal - Machala
Company industry:
Agriculture & Crop Production
Job role:
Marketing and PR

Technician Biologist

January 1986 - December 1986

VIGSA and SAN RAFAEL Shrimp Farm

Ecuador

January 1986 - December 1986

1986 • Biological Technician in VIGSA and SAN RAFAEL Shrimp Farm (650 Has) . Responsible for: • Quantity and quality of the larvae.
• Water Quality
• Nutrition
Company industry:
Agriculture & Crop Production
Job role:
Maintenance, Repair, and Technician

Education

Pierre et Marie Curie University - Paris VI

January 1984

January 1984

Master's degree, Oceanography

France

Masters in Marine Biology and Ecology from Pierre et Marie Curie University - Paris VI : - Certificate in Oceanography. - Half Certificate in Fundamental Genetic and its Population. - Half Certificate in Biology of Marine Organisms (B.O.M.)
View attachment

University of Orsay

September 1983

September 1983

Higher diploma, Cellular Biology and Biochemistry

France

Licence in Cellular Biology and Biochemistry from the University of Orsay - Paris XI. - Certificate of Structural and Metabolic Biochemistry. - Half Certificate in Genetics. - Half Certificate in Animal Physiology.
View attachment

University of Orsay - Paris XI

January 1981

January 1981

Bachelor's degree, General Universitary Studies of Natural Sciences and Living Organisms

France

• Certificate of Structural and Metabolic Biochemistry. • Half Certificate in Genetics. • Half Certificate in Animal Physiology. 1981 • Diploma in General University Studies of Natural Sciences and Living Organisms from the University of Orsay - Paris XI.
View attachment

Skills

Food Safety
Expert
Food Safety
Expert
Project Management
Expert
Project Management
Expert
Technical Project Leadership
Expert
Technical Project Leadership
Expert
Food Quality
Expert
Food Quality
Expert
5 Why
Expert
5 Why
Expert
AUDIT
Expert
AUDIT
Expert
BUDGETING
Expert
BUDGETING
Expert
CLIENTS
Expert
CLIENTS
Expert
FOOD SAFETY
Expert
FOOD SAFETY
Expert
HACCP
Expert
HACCP
Expert
ISO
Expert
ISO
Expert
LABORATORY
Expert
LABORATORY
Expert
PACKING
PACKING
PROJECT MANAGER
Expert
PROJECT MANAGER
Expert
TECHNICAL ASSISTANCE
Expert
TECHNICAL ASSISTANCE
Expert
Food Safety
Expert
Food Safety
Expert
Project Management
Expert
Project Management
Expert
Technical Project Leadership
Expert
Technical Project Leadership
Expert
Food Quality
Expert
Food Quality
Expert
5 Why
Expert
5 Why
Expert

Languages

English
Expert
French
Expert
Italian
Intermediate
Portuguese
Expert
Spanish
Expert