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Freedom Nxele

Group executive Chef

Location:
South Africa
Education:
High school or equivalent, Professional Cookery
Experience:
19 years, 5 months
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Work Experience

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List all relevant responsibilities, skills, projects, and achievements against each role.  If you're a fresh grad, you can add any volunteer work or any internship you've done before.
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Total Years of Experience:  19 Years, 5 Months   

May 2013 To January 2022

Group executive Chef

at Wilderness Safaris
Location : Botswana
June 2011 To November 2012

September 2010 To June 2011

February 2009 To August 2010

February 2007 To January 2009

Education

What's your educational background?
Let employers know more about your education; remember, be clear and concise.
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February 2020

High school or equivalent, Professional Cookery

at Langsyde R C School
Location : South Africa
courses: -Today (four years)

Lobster Ink Hospitality Training
January 2008

High school or equivalent,

at Langsyde R C School
January 2007

Diploma, Professional Cookery

at Fern Hill College
Location : Pietermaritzburg, South Africa
Grade: 95 out of 100
courses: Fern Hill Hotel and Training College Certificate in Professional Cookery Certificate in Top Best Student of the Year
Certificate in Good Fellowship Award
Certificate in THETA
Certificate in Hychem Training Course
Certificate in SA Chef Association
Certificate in SAB Training Course


Diploma in
January 2006

High school or equivalent,

at Langsyde R C School
HIGHEST STANDARD PASSED

SUBJECTS TAKEN

Specialties & Skills

ACCOUNTANCY

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BUDGETING

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FIRST AID

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GROSS PROFIT

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IMAGING

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INK

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MATHEMATICS

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MEETING FACILITATION

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MICROSOFT EXCEL

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MICROSOFT OFFICE

0 + Endorse

Projections

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Preparation

0 + Endorse

Supplies

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Safety

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Food Preparation

0 + Endorse

Languages

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English

Expert

Training and Certifications

HACCP ( Training )

BOECRA
January 2022 (90 hours)

Hobbies and Interests

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Add Your Hobbies and Interests

Traveling, Reading, Music, Food exploring and Gyming

I was the best top chef in Africa for two years in a row
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