Irosh Himal Munasingha, Executive Housekeeper

Irosh Himal Munasingha

Executive Housekeeper

Location
Sri Lanka - Galle
Education
Diploma, Housekeeping/Food and bevarage
Experience
22 years, 11 Months

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Work Experience

Total years of experience :22 years, 11 Months

Executive Housekeeper
  • My current job since February 2018

-Cleaning Rank 9.7 (In booking.com)
Le-Grand Hotel Galle, Manage by Asia leisure

Executive Housekeeper at Anantara
  • Sri Lanka - Kalutara
  • December 2021 to June 2022
Executive Housekeeper at Golden Crown
  • February 2017 to February 2018

Kandy, Sri lanka
Achievements/Tasks
•Responsible for cleanliness, orderliness and appearance of the entire Hotel.
•Ensure that rooms are made as per company standard.
•Prepare Annual Housekeeping Budget.
•Maintain par stock of guest supplies, cleaning supplies, linen and uniform.
•Organize inventories with Accounts and General Store for linen, uniform and fixed assets.
•Pay particular attention while organizing pest eradication activities.
•Develop and implement Housekeeping systems and procedures
•Prepare reports for management information.
•Assist Purchase department in selecting suppliers for items related to Housekeeping.
•Plan, control and supervise Horticultural activities.
•Attending and resolving guest complaints.
•Verification of supplies consignments.
•Organize on-the job training and evaluate its effectiveness.
•Approval of the Functional Manual of the department.
•Recommend recruitment of new personnel.

Executive Assistant at Dilmah Cape Weligama Resor
  • May 2014 to February 2017

Weligama, Srilanka
Achievements/Tasks
•Responsible for cleanliness, orderliness and appearance of the entire Hotel.
•Ensure that rooms are made as per company standard.
•Prepare Annual Housekeeping Budget.
•Maintain par stock of guest supplies, cleaning supplies, linen and uniform.
•Organize inventories with Accounts and General Store for linen, uniform and fixed assets.
•Pay particular attention while organizing pest eradication activities.
•Develop and implement Housekeeping systems and procedures
•Prepare reports for management information.
•Assist Purchase department in selecting suppliers for items related to Housekeeping.
•Plan, control and supervise Horticultural activities.
•Attending and resolving guest complaints.
•Verification of supplies consignments.
•Organize on-the job training and evaluate its effectiveness.
•Approval of the Functional Manual of the department.
•Recommend recruitment of new personnel.
Contact:
Mr, Narada Jayasingha(Former Humen Resorce Manager)
-
+94773643608

Executive at Lavanga Resort and Sp
  • April 2013 to April 2014

for cleanliness, orderliness and appearance of the entire Hotel.
•Ensure that rooms are made as per company standard.
•Prepare Annual Housekeeping Budget.
•Maintain par stock of guest supplies, cleaning supplies, linen and uniform.
•Organize inventories with Accounts and General Store for linen, uniform and fixed assets.
•Pay particular attention while organizing pest eradication activities.
•Develop and implement Housekeeping systems and procedures
•Prepare reports for management information.
•Assist Purchase department in selecting suppliers for items related to Housekeeping.
•Plan, control and supervise Horticultural activities.
•Attending and resolving guest complaints.
•Verification of supplies consignments.
•Organize on-the job training and evaluate its effectiveness.
•Approval of the Functional Manual of the department.
•Recommend recruitment of new personnel.

Housekeeping Executive at Movenpick Hotel
  • United Arab Emirates
  • January 2012 to January 2013

Responsible for cleanliness, orderliness and appearance of the entire Hotel. Ensure that rooms are made as per company standard. Prepare Annual Housekeeping Budget. Maintain par stock of guest supplies, cleaning supplies, linen and uniform. Organize inventories with Accounts and General Store for linen, uniform and fixed assets. Pay particular attention while organizing pest eradication activities. Develop and implement Housekeeping systems and procedures Prepare reports for management information. Assist Purchase department in selecting suppliers for items related to Housekeeping. Plan, control and supervise Horticultural activities. Attending and resolving guest complaints. Verification of supplies consignments. Organize on-the job training and evaluate its effectiveness. Approval of the Functional Manual of the department. Recommend recruitment of new personnel.

Team Leader at The Pearl Qatar
  • Qatar
  • June 2009 to July 2011

Responsible for cleanliness, orderliness and appearance of the entire Hotel. Ensure that rooms are made as per company standard. Prepare Annual Housekeeping Budget. Maintain par stock of guest supplies, cleaning supplies, linen and uniform. Organize inventories with Accounts and General Store for linen, uniform and fixed assets. Pay particular attention while organizing pest eradication activities. Develop and implement Housekeeping systems and procedures Prepare reports for management information. Assist Purchase department in selecting suppliers for items related to Housekeeping. Plan, control and supervise Horticultural activities. Attending and resolving guest complaints. Verification of supplies consignments. Organize on-the job training and evaluate its effectiveness. Approval of the Functional Manual of the department. Recommend recruitment of new personnel.

Housekeeping Supervisor at Aditya Resor
  • November 2005 to June 2009

Linen Management/Inventory Management/Floor Supervisor will be responsible for maintain guestrooms, working areas, and the hotel premises in general in a clean and orderly manner. Also coordinating daily housekeeping operations and maintaining the housekeeping operating standards. You are also responsible for supervising room attendants to deliver an excellent Guest satisfaction and experience. On time to time basis may also be required to assist the Housekeeping Manager in various activities.

Senior Room Attendant at Aman International
  • November 2004 to November 2005
Room Attendant at Galle
  • December 2000 to December 2004

Education

Diploma, Housekeeping/Food and bevarage
  • at Hospitality management in Srilanka
  • June 1998

courses: Successfully completed Hospitality Train to Trainer Course with Swiss Hotel School (

Specialties & Skills

Leadership
Motivation
Teamwork
Budgeting
Training
FIRST AID
BUDGETING
FIXED ASSETS
FUNCTIONAL
ORGANIZATIONAL SKILLS
PERSONNEL
RECRUITING
INVENTORY MANAGEMENT
SUPERVISORY SKILLS

Languages

English
Expert
Hindi
Expert

Training and Certifications

Hospitality Train to trainer (Training)
Training Institute:
Switz Hotel Management
Date Attended:
March 2017
Duration:
40 hours