jeffry bantad, KITCHEN HELPER

jeffry bantad

KITCHEN HELPER

SODEXO

البلد
الفلبين
التعليم
بكالوريوس,
الخبرات
7 years, 4 أشهر

مشاركة سيرتي الذاتية

حظر المستخدم


الخبرة العملية

مجموع سنوات الخبرة :7 years, 4 أشهر

KITCHEN HELPER في SODEXO
  • الإمارات العربية المتحدة
  • نوفمبر 2013 إلى مايو 2014

1. Position: KITCHEN HELPER
Duration: November 2013 - May 2014
Company: SODEXO
Company
Industry: Food & Beverage / Catering / Restaurant
Location: Malaysia
Job Description: My work was multitasking"helper in cold and hot kitchen as well as in preparation area"

1.) Prepare all the things to be needed in daily routine work especially the menu, order
slip, tools and equipment

2.) Wash, peel and cut fruit, vegetables and sometimes meat in preparation area.

3.) Mix ingredients of different kind of salad and make salad dressing.

4.) Making variety of sandwiches to be sell.

5.) Assist my cook or chef in western area for preparing ala carte.

6.) Fry some foods and boil some vegetables for western area.

7.) Accepting food deliveries and store it on their designated area.

8.) Stack and store food supply, equipment and other utensils in the kitchen.

9.) Cleaning the kitchen surfaces.Sweaping, mopping the floor and throwing the garbage if the work
was already finish.

HOUSEKEEPING " ROOM ATTENDANT" في City Service Corporation
  • مايو 2008 إلى أكتوبر 2013

2. Position: HOUSEKEEPING " ROOM ATTENDANT"
Duration: May 2008 - Oct 2013
Company: City Service Corporation
Company
Industries: Housekeeping and Maintenance Services
Location: Philippines
Department: Housekeeping Department
Job Description: 1.) A pleasant greetings with smile to the customer is always required.

2.) Cleaning assign guest room by priority.Removing all dirty linen, trash, soap build up in bathroom
falling hair, supplies and amenities that allready used.

3.) Cleaning of closet, door tracks, removing all dust and debris.Ensuring correct amount and placement of hungers, extra blangket/pillows and other amenities.

4.) Doing dusting from top to buttom.Polish all furnitures and appliances, mirrors, light bulbs, switches,
tv and remotes, as will as cables.

5.) Vacuum through entire room, change all amenities including linen, spray deodorizer.

6.) As a room attendant I ensure all appliances and electronics are functioning such as coffee pots,
hair dryers, television, heating and cooling elements.I also incharge of inventory of such items in the room, reporting anything that is missing or damaged..

7.) Making sure the linen are thightened and net, bathroom are clean and all amenities are replaced.
Double check the room before go out.

8.) Reporting all cleaned rooms and doing some extra activities.

9.) Most of all, always be courteos, polite and honest.That was my only weapon to be proud of.


Housekeeping "Public Area Attendant"
City Service Corporation

Smiling face is always required in this position.Be polite and courteous to the guest.

Keep premises of hotel in clean and orderly position.

Doing work such as cleaning and polishing lightning fixtures, walls, ceiling, windows and door panel,
sweeping, srubbing, rewaxing and polishing floor.Vacuuming rugs, carpets and upholstered furnitures.

Cleaning of entry ways, hallways, lobbies, lounges, restrooms corridors, elevators, stairways,
offices, and other work areas

Responsible in emptying of trash bin, cleaning of astrays and waste basket.

Replenish supplies in restrooms.I always make sure the restroom is always clean and dry.

Doing extra activities, report some damages and foolow intructions given by my supervisors.

WAITER في Tanalgo Restaurant
  • يناير 2007 إلى مارس 2008

3. Position: WAITER
Duration: Jan. 2007 - March 2008
Company: Tanalgo Restaurant
Company
Industries: Food & Beverage / Catering / Restaurant
Location: Santa Barbara Iloilo Phil.
Deparment: Service Department

Job Description: 1.) Always show our smile by greeting them, let the guest feel that they are very welcome.

2.) Assist them on the vacant table then give the menu book for their orders.

3.) Inform the best selling menu to customers.

4.) Take down orders and serve exactly as requested.

5.) Record the prices that the guests ordered in the guest check

6.) Courteously handle the bill of the customers.

الخلفية التعليمية

بكالوريوس,
  • في Western Visayas College of Science And Technology
  • أكتوبر 2006

Education Level: College Level ( undergraduate) Education Field: Education / Teaching / training Course: Bachelor in Secondary Education Major: Technology in Livelihood Economics School/University: Western Visayas College of Science And Technology Location: Burgos st. Lapaz Iloilo city phil. Date: June 2003 - Oct. 2006 SECOND HIGHEST EDUCATION:

الثانوية العامة أو ما يعادلها, Education Field
  • في Santa Barbara National Comprehensive High School
  • أبريل 2003

Education Level: High School Diploma Education Field: Food and Beverage preparation / service Management School: Santa Barbara National Comprehensive High School Location: Roosevelt st. Santa Barbara Iloilo Phil. Date: June 1999 - April 2003

Specialties & Skills

BEST SELLING
COOLING
GREETINGS
HOUSEKEEPING
INVENTORY
MAINTENANCE

اللغات

الانجليزية
متوسط

الهوايات

  • my hobbies was cycling and also interested on kitchen
    6 months i've work on kitchen from cold to hot kitchen.