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Libi T John, food safety officer

Libi T John

food safety officer

national corporation for tourism and hotel

Location
India
Education
High school or equivalent, Microbiology
Experience
9 years, 8 Months

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Work Experience

Total years of experience :9 years, 8 Months

food safety officer at national corporation for tourism and hotel
  • United Arab Emirates - Abu Dhabi
  • November 2011 to June 2021

I am Libi Thomson John and had completed MSc microbiology and was working with National corporation for tourism and hotel in Abu Dhabi and have HACCP level 3, BRC, Nebosh-IGC food safety level 2, food safety level 4 and ISO 22000:2018 internal audit certification and have more than 9 years of experience in various food industries.

Education

High school or equivalent, Microbiology
  • at Mahatma Gandhi University
  • January 2011

.

Bachelor's degree, Biotechnology
  • at Marthoma CollegePeriyar University
  • January 2009

,

High school or equivalent, Biotechnology
  • at Muthayammal College of Arts and ScienceBoard of Kerala, S.N Trust Higher secondary school
  • January 2006

,

High school or equivalent, Biotechnology
  • at Muthayammal College of Arts and ScienceBoard of Kerala, S.N Trust Higher secondary school
  • January 2006

,

High school or equivalent, Biotechnology
  • at CBSE, Vimala Central School
  • January 2004

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Specialties & Skills

Microbiology
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Food Quality
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Laboratory Analysis
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Quality Assurance
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DOCUMENTATION
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QUALITY CONTROL
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SAFETY
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FACILITIES MANAGEMENT
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FIRST AID
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ISO
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Languages

Arabic
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English
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Hindi
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