Amman/Jordan as Senior Instructional Designer
e-Learning Arabia
Total years of experience :8 years, 11 Months
December 2007 - Present
e-Learning Arabia (eLA) / Moodlerooms Arabia (www.e-learningarabia.com), Amman/Jordan as Senior Instructional Designer
My duties cover the following areas:
My duties cover the following areas:
Ensure the instructional integrity of course development projects through systematic design and clear writing of scripts, narratives, and storyboards.
Provide consultation to University faculty in the application of instructional design and the use of instructional technology tools in the delivery of instruction.
Plan, develop and teach faculty development workshops and other activities in areas of instructional design.
Provide technical assistance and resources for faculty in using/maximizing electronic platforms in use for online courses.
Convert hard copy instructional materials (Word, PowerPoint, images, video, audio, etc.) to effective electronic format appropriate to enhance student learning.
Provide technical support to education faculty and off campus students to problem-solve technical issues as needed.
Lead instructional design, graphics design and subject matter teams working on various projects.
Develop mathematics storyboards and videos depending on common core standards.
Develop SCORM packages.
December 2007 - Present
freelancer nutritionist
My duties cover the following areas: • Create food plans and nutrition programs
• Treat illnesses by promoting healthy eating habits and suggest ways to modify a diet for a healthy lifestyle
• Providing health advice to people on what to eat in order to lead a healthy lifestyle or achieve a specific health-related goal.
• Calculating patients' nutritional requirements using standard equations
• Advising about special diets
September 2005- July 2007 Jordan University of Science and Technology: Jordan, master's degree, nutrition science.
October 2001- June 2005 Jordan University of Science and Technology: Jordan, Bachelor's degree, Nutrition and Food Technology