Club President
Hult International Business School
مجموع سنوات الخبرة :7 years, 0 أشهر
Running one of the most successful and active social clubs at Hult International Business School. The club's mission is to maintain the social life of the students in its best case.
- Organised events at the most prestigious clubs in London owned by Luma Clubs and top International venues like The Gherkin by communicating with different event managements agencies and managers to bring student together and improve their social life and strength their connection between each other.
A Consulting project part of a business course, working in teams to develop a proposition and identify both opportunities to disrupt and defend against disruptors of Tata in the UK market.
- Conducted deep market analysis on Tata’s market to implement the new concepts suggested about wholesale and acquisition of new brands to support their disruption plan.
- Worked on developing a prototype and the estimated revenues and profits Tata can achieve by implementing the wholesale strategies and partnerships in the UK markets.
Helped the Enrolment and Marketing Teams of Hult International Business School by connecting with prospective students through enrolment events and social media accounts.
- Utilised communication skills by answering questions from potential applicants from all around the world especially the MEA region, during the conferences and dinners attended in London and Lebanon drawing on personal experiences accumulated at Hult.
- Run campaigns on Hult Undergraduate's official social media account by showing the lifestyle and routine of an ambassador and student to give better image and expectations for prospective students.
- Assisted the marketing team with content via Blogs/Vlogs, Posts, and Picture by writing monthly articles, posting reviews on International platforms and taking pictures of Hult events and the daily social life in the campus to improve the image of the School and its existence on Social media.
Hypersay is a start-up that operates in E-Learning domain. The project lasted15 weeks identifying problems and solutions to tackle growth and revenues achievement.
- Identified weaknesses that were represented by targeting the wrong market and overpriced services and the methods to overcome them by shaping their subscriptions plans and modifying the prices to reach their competitors’ levels and suggested possible markets to target.
- Built strategies to target new markets by studying the variables that could make them a success on to Hypersay’s platform starting from budgeting to emotive experience.
- Delivered a prototype of a website based on improving the emotive experience of users as the platform design that existed affected the sales and made the company lose part of their customers.
Worked as a junior supervisor for Casper & Gambini's, a restaurant that is part of Ant Ventures Worldwide, where I was responsible for overseeing all front and back of the house restaurant operations.
- Ensured customer satisfaction through promoting excellent service; responded to customer complaints tactfully and professionally.
- Maintained quality control for all food served.
- Overseen health code compliance and sanitation standards.
- Generated weekly, monthly, and annual reports.
Responsible for planning travel arrangements & making the best decisions by marketing travel packages and services offered by our office to clients.
- Advised clients about their chosen destinations, including weather conditions, local customs, attractions, necessary documents and currency exchange rates to make sure they’ll have a smooth, hassle-free vacation to endure the reputation of the company and ensure satisfaction. Visited resorts, hotels and restaurants to evaluate the quality and make informed recommendations when needed with costumers to maintain the professional profile of the company.
- Global Ambassador (2018 - 2019) - Dean's List Student - President of Extravaganza Club (2018 - Present) - Member of Hult Fashion Society (2018 - 2019) - Member of Tennis Club (2019 - 2020)
