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Hamoud Almuruti, Chef de Partie

Hamoud Almuruti

Chef de Partie·BIA Irish Restaurant

Saudi Arabia

Bachelor's degree, Applied Food Studies/ Culinary Arts

Work experience

Total years of experience: 4 years, 5 months

Chef de Partie

January 2025 - Present

BIA Irish Restaurant

New York, United States

January 2025 - Present

• Managed a station and executed menu items with consistency during service
• Led daily prep and muse en place in a fast-paced kitchen
• Collaborated with the kitchen team to ensure smooth and efficient service
Company industry:
Catering, Food Service, & Restaurant

Chef de Partie

January 2025 - January 2026

DoubleTree by Hilton

New York, United States

January 2025 - January 2026

• Coordinated prep and execution for multiple parties throughout the day
• Managed cleanliness, organization, and consistency following Hilton quality
standards
Company industry:
Hospitality & Accomodation

Buffet Attendant

January 2024 - January 2025

The Inn at Bellefield (Marriott)

New York, United States

January 2024 - January 2025

• Prepared and replenished breakfast items for an average of 200 guests daily
• Monitored food levels and replenished buffet items throughout service
• Collaborated with the banquet captain during special events to ensure
smooth operation
Company industry:
Hospitality & Accomodation

Fine dining server/ Line Cook / Butcher

January 2023 - January 2024

American Bounty Restaurant – The Culinary Institute of America

New York, United States

January 2023 - January 2024

• Assisted in fine-dining food production and service
• Practiced protein fabrication, portioning, and classical knife skills
• Maintained mise en place, organization, and sanitation in a professional
kitchen setting
Company industry:
Catering, Food Service, & Restaurant

Line Cook

January 2022 - January 2023

Walt Disney World

New York, United States

January 2022 - January 2023

- Worked in High-volume kitchen averaging approximately 1000 covers daily.
- Executing standardized recipes while maintaining speed, accuracy, and consistency.
- Supported production and sanitation during peak service periods
Company industry:
Entertainment

Education

The Culinary Institute of America

April 2026

April 2026

Bachelor's degree, Applied Food Studies/ Culinary Arts

United States

The Culinary Institute of America

April 2026

April 2026

Bachelor's degree, Applied Food Studies

United States

Qassim University

January 2019

January 2019

High school or equivalent, Computer Science

Saudi Arabia

Skills

CLASSICAL MUSIC
Intermediate
CLASSICAL MUSIC
Intermediate
CLEANLINESS
Intermediate
CLEANLINESS
Intermediate
COMPUTATIONAL THINKING
Intermediate
COMPUTATIONAL THINKING
Intermediate
COMPUTER PROGRAMMING
Intermediate
COMPUTER PROGRAMMING
Intermediate
COMPUTER SCIENCE
Intermediate
COMPUTER SCIENCE
Intermediate
CUSTOMER SERVICE
Intermediate
CUSTOMER SERVICE
Intermediate
FOOD SAFETY AND SANITATION
Intermediate
FOOD SAFETY AND SANITATION
Intermediate
MANUFACTURING OPERATIONS
Intermediate
MANUFACTURING OPERATIONS
Intermediate
OPERATIONS
Intermediate
OPERATIONS
Intermediate
SANITATION
Intermediate
SANITATION
Intermediate
AUTOMATED EXTERNAL DEFIBRILLATOR AED CERTIFICATION
Intermediate
AUTOMATED EXTERNAL DEFIBRILLATOR AED CERTIFICATION
Intermediate
CLASSICAL MUSIC
Intermediate
CLASSICAL MUSIC
Intermediate
CLEANLINESS
Intermediate
CLEANLINESS
Intermediate
COMPUTATIONAL THINKING
Intermediate
COMPUTATIONAL THINKING
Intermediate
COMPUTER SCIENCE
Intermediate
COMPUTER SCIENCE
Intermediate
CULINARY ARTS
Intermediate
CULINARY ARTS
Intermediate
CUSTOMER SERVICE
Intermediate
CUSTOMER SERVICE
Intermediate
MANUFACTURING OPERATIONS
Intermediate
MANUFACTURING OPERATIONS
Intermediate
SANITATION
Intermediate
SANITATION
Intermediate
SERVSAFE CERTIFICATION
Intermediate
SERVSAFE CERTIFICATION
Intermediate

Languages

English
Expert
Arabic
Native Speaker

Training and Certifications

Certifications
CPR/AED
Disney Program Completion
ServSafe Certified
ISSA Certified Personal Trainer
ISSA Certified Nutritionist
Delta (ESD)
CPR/AED
Disney Program Completion
ServSafe Certified
ISSA Certified Personal Trainer
ISSA Certified Nutritionist