Clinical Dietitian
Rehman Hospital
Total years of experience :1 years, 8 Months
Developed and implemented individualized nutrition care plans for patients with
various medical conditions
Worked collaboratively with a multidisciplinary team of healthcare professionals to
achieve optimal patient outcomes
Recruited anemic patients for randomized controlled trials for research study
Assisted with nutrition assessments and counseling for clients of all ages and
backgrounds
Documented and communicated research findings for report writing
Prepared and presented PowerPoint presentations on clinical cases at daily morning
staff meeting
Visited in-patient wards including ICU, gynae, pediatric, diabetic and surgical wards
to perform nutrition screenings, assessments and nutrition counseling of patients
Inspecting food processing facilities and procedures to ensure that applicable
HACCP regulations are being followed
Performing administrative tasks as required by supervisor
My coursework focused on advanced-level topics such as human nutrition and metabolism, food science, and research, providing me with a comprehensive understanding of the field. I also gained practical experience through supervised clinical practice and research projects, which honed my skills in conducting nutritional assessments, developing and implementing nutrition plans, and monitoring and evaluating patient progress
During my degree, I completed various courses in Art and Design, Interior Design, Clothing and Fashion, and Food and Nutrition. These courses helped me to develop skills such as creativity, attention to detail, organization, and problem-solving.
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