Mehmet Akkavak

Chef de partie at Kempinski Bodrum

• Türkiye - Bodrum
• My current job since June 2021

Room Service at Demi Chef de Partie JW Marriott Bodrum

• March 2015 to October 2015

Demi Chef de Partie at Demi Chef de Partie

• January 2015 to April 2015

Room Service
•North shıled;Restaurant

Commis Chef

• April 2014 to November 2014

Rixos Premium Belek

•Mandarin Restaurant ( Far East Cusıne ) 50 Covers
Worked as a Commis Chef in Far East Cusine for preparation including, a la carte according to HACCP & ISO 9001-14001 standards

Commis Chef at Jumeirah Bodrum Palace

• June 2013 to November 2013

Room Service
Worked as a Commis Chef in Hot Kitchen for preparation including, a la carte according to HACCP & ISO 9001-14001 standards

Chef at Demi Station

• to

preparation including, a la carte according to HACCP & ISO 9001-14001 standards

Demi Chef de Partie at Jade Restauran

• to

room service for preparation including, a la carte according to HACCP & ISO 9001-14001 standards