Total Years of Experience: 13 Years, 2 Months
January 2011
To Present
pastry chef
at Tsogo Sun Elangeni Hotel
Location :
South Africa
ordering for pastry kitchen, duty list for the day, deligating the job between the staff in the pastry kitchen, overseeing that quality is maintained.
dessert are changed after every second day
preparation for the folowing day is been started
keeping standards of hygiene and safety
feedback to the executive chef
handovers to night bakers or morning shift staff is listed
dessert are changed after every second day
preparation for the folowing day is been started
keeping standards of hygiene and safety
feedback to the executive chef
handovers to night bakers or morning shift staff is listed
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