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Mohamed Elmashad, executive sous chef

Mohamed Elmashad

executive sous chef

oasis

Location
Egypt - Menoufia
Education
Diploma, كهرباء
Experience
12 years, 3 Months

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Work Experience

Total years of experience :12 years, 3 Months

executive sous chef at oasis
  • Egypt - Cairo
  • My current job since November 2021

مسؤول عن المطبخ والاصطاف كاملا من تدريب ومهارات وتدريب على الأمن الغذائي وتطوير قوائم الطعام ومتابعه قواعد الصحه والسلامة والهايجين

kitchen manger at tsebo
  • Egypt - Cairo
  • December 2020 to November 2021
Chef departi at حياة ريجينسي
  • Egypt - Sharm el Sheikh
  • July 2018 to December 2020
Demi Chef De Partie at hyatt regency sharm elsheak
  • Egypt - Sharm el Sheikh
  • April 2015 to April 2018
Commis Chef at hyatt
  • Egypt - Sharm el Sheikh
  • December 2012 to December 2015
commissioner chef at solymar resort
  • Egypt - Cairo
  • December 2011 to December 2012

Education

Diploma, كهرباء
  • at دبلوم
  • August 2004

Specialties & Skills

Lists
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Teamwork
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Cooking
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Banquets
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Cuisine
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menu development
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staff training
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planning
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teamwork
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menu creation
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operation
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italian cuisine
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restaurants
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Arabic cuisine
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thai cuisine
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meat
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arabic
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restaurants management
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tourism
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haccp
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order
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pre opening
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mediterranean
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seafood
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accounting
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materials
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operations training
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personal service
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recipes
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Languages

English
Expert
Arabic
Native Speaker

Training and Certifications

food safety (Training)
Training Institute:
diverse
hygiene (Training)
Training Institute:
diverse
haccp (Certificate)
Date Attended:
June 2016

Hobbies

  • السفر ..-السباحه..سماع الموسيقي