Chef-De-Partie
Elite byblos hotel
Total years of experience :13 years, 1 Months
Ø Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant.
Ø Follows the instructions and recommendations from the immediate superiors to complete the daily tasks.
Ø Coordinates daily tasks with the senior chef di party
Ø Able to estimate the daily production needs and checking the quality of raw and cooked food products to ensure that standards are met.
Ø keep work area At all times in hygiene conditions according to rules set by hotel
Ø Ensure that the production, preparation and presentation of food are of the highest quality at all times.
Ø Checks periodically expiry dates and proper stora
Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant.
Ø Follows the instructions and recommendations from the immediate superiors to complete the daily tasks.
Ø Coordinates daily tasks with the senior chef di party
Ø Able to estimate the daily production needs and checking the quality of raw and cooked food products to ensure that standards are met.
Ø keep work area At all times in hygiene conditions according to rules set by hotel
Ø Ensure that the production, preparation and presentation of food are of the highest quality at all times.
Checks periodically expiry dates and proper storage of food items in the section
Ø Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant.
Ø Follows the instructions and recommendations from the immediate superiors to complete the daily tasks.
Ø Coordinates daily tasks with the senior chef di party
Ø Able to estimate the daily production needs and checking the quality of raw and cooked food products to ensure that standards are met.
Ø keep work area At all times in hygiene conditions according to rules set by hotel
Ø Ensure that the production, preparation and presentation of food are of the highest quality at all times.
Ø Checks periodically expiry dates and proper stora
Ø Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant.
Ø Follows the instructions and recommendations from the immediate superiors to complete the daily tasks.
Ø Coordinates daily tasks with the senior chef di party
Ø Able to estimate the daily production needs and checking the quality of raw and cooked food products to ensure that standards are met.
Ø keep work area At all times in hygiene conditions according to rules set by hotel
Ø Ensure that the production, preparation and presentation of food are of the highest quality at all times.
Ø Checks periodically expiry dates and proper stora
Ø Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant.
Ø Follows the instructions and recommendations from the immediate superiors to complete the daily tasks.
Ø Coordinates daily tasks with the senior chef di party
Ø Able to estimate the daily production needs and checking the quality of raw and cooked food products to ensure that standards are met.
Ø keep work area At all times in hygiene conditions according to rules set by hotel
Ø Ensure that the production, preparation and presentation of food are of the highest quality at all times.
Ø Checks periodically expiry dates and proper stora
Ø Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant.
Ø Follows the instructions and recommendations from the immediate superiors to complete the daily tasks.
Ø Coordinates daily tasks with the senior chef di party
Ø Able to estimate the daily production needs and checking the quality of raw and cooked food products to ensure that standards are met.
Ø keep work area At all times in hygiene conditions according to rules set by hotel
Ø Ensure that the production, preparation and presentation of food are of the highest quality at all times.
Ø Checks periodically expiry dates and proper stora
Ø Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant.
Ø Follows the instructions and recommendations from the immediate superiors to complete the daily tasks.
Ø Coordinates daily tasks with the senior chef di party
Ø Able to estimate the daily production needs and checking the quality of raw and cooked food products to ensure that standards are met.
Ø keep work area At all times in hygiene conditions according to rules set by hotel
Ø Ensure that the production, preparation and presentation of food are of the highest quality at all times.
Ø Checks periodically expiry dates and proper stora
Ø Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant. Ø Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. Ø Coordinates daily tasks with the senior chef di party Ø Able to estimate the daily production needs and checking the quality of raw and cooked food products to ensure that standards are met. Ø keep work area At all times in hygiene conditions according to rules set by hotel Ø Ensure that the production, preparation and presentation of food are of the highest quality at all times. Ø Checks periodically expiry dates and proper stora
. | Ø Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant. Ø Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. Ø Coordinates daily tasks with the senior chef di party Ø Able to estimate the daily production needs and checking the quality of raw and cooked food products to ensure that standards are met. Ø keep work area At all times in hygiene conditions according to rules set by hotel Ø Ensure that the production, preparation and presentation of food are of the highest quality at all times. Ø Checks periodically expiry dates and proper stora
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