Chef
Neon Restauran
Total des années d'expérience :19 years, 0 Mois
Burger Shop + Create menus, design and execute culinary creations, and ensure compliance with all regulations Maintain inventory, including delivery schedules and food storage requirements Manage the purchasing, ordering, and tracking of food products Maintain kitchen cleanliness and sanitation standards, including food handling practices, use of equipment, and employee training Develop and update product lists and inventories, including recipes Oversee food preparation and delivery Which of your achievements match the job youre applying to?
Arabic Pastry + Preparing, cooking and presenting high quality dishes within the speciality section - Assisting the Head Chef and Sous Chef in creating menu items, recipes Prepare food items according to specified recipes, standards, and presentation Organize, oversee, and oversee order entry, receiving, inventory control, and delivery Displays a positive and professional attitude, and demonstrates etiquette, good hygiene, and knowledge of cooking procedures, materials, and equipment
3star hotel Preparing, cooking and presenting high quality dishes within the speciality section - Assisting the Head Chef and Sous Chef in creating menu items, recipes Prepare food items according to specified recipes, standards, and presentation Organize, oversee, and oversee order entry, receiving, inventory control, and delivery Displays a positive and professional attitude, and demonstrates etiquette, good hygiene, and knowledge of cooking procedures, materials, and equipment
operations, ensuring quality and presentation are achieved Trained and mentored new kitchen staff Engage in staff training, including coaching, mentoring, and motivating employees Oversee and manage the daily food preparation and service Maintain peak kitchen performance, inventory control, and kitchen cleanliness