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Riel Labanda

Baker·The Breadroom

Philippines

High school or equivalent, Bread and Pastry Production NC II

Work experience

Total years of experience: 5 years, 9 months

Baker

September 2020 - Present

The Breadroom

Cavite City, Philippines

September 2020 - Present

NC II Certified in Bread and Pastry Production (2019) with hands-on experience operating a home-based bakery since 2020. Skilled in producing a variety of breads and pastries, including pandesal, donuts, focaccia, and cinnamon rolls. Experienced in managing all aspects of bakery operations, including production, inventory, quality control, customer service, and order fulfillment while maintaining consistent output and product quality.

Company industry:: Food & Beverage Production

Education

SPTI - TESDA

August 2019