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Sajin Chacko Mathai, commis1

Sajin Chacko Mathai

commis1·Seazen Group

Kuwait

Bachelor's degree, Hospitality And Hotel Management

Work experience

Total years of experience: 4 years, 7 months

commis1

November 2021 - Present

Seazen Group

Al Kuwait, Kuwait

November 2021 - Present

Dedicated and skilled Commis Chef with hands-on experience in authentic Italian cuisine, managing pizza, salad, fryer and grill stations in a high-volume restaurant. Proven ability to maintain quality and consistency, control stock and costs, and supervise sections under pressure. Completed industrial training at The Ritz-Carlton, Bengaluru, gaining exposure to world-class hospitality standards.
Now seeking to advance into a Demi Chef de Partie role to contribute leadership, menu planning expertise and passion for excellence to a dynamic culinary team.

Company industry:
Catering, Food Service, & Restaurant
Job role:
Hospitality and Tourism

Education

Institute of Hotel Management, Bangalore

November 2020

November 2020

Bachelor's degree, Hospitality And Hotel Management

India

GPA (point): 3 out of 4

GPA (point): 3 out of 4

Studied in one of the best colleges in India and learned from the best faculty in the country.
View attachment

Skills

Management
Expert
Management
Expert
Cost Control
Expert
Cost Control
Expert
Italian cuisine
Expert
Italian cuisine
Expert
Cooking
Expert
Cooking
Expert
Food Cost
Expert
Food Cost
Expert
Communication
Expert
Communication
Expert
Food Safety
Expert
Food Safety
Expert
Italian cuisine
Expert
Italian cuisine
Expert
MS Excel
Intermediate
MS Excel
Intermediate
Hygiene
Expert
Hygiene
Expert
Management
Intermediate
Management
Intermediate
HACCP
Expert
HACCP
Expert
Catering
Expert
Catering
Expert
Menu Development
Intermediate
Menu Development
Intermediate
Cuisine
Expert
Cuisine
Expert

Languages

Hindi

Native Speaker

Training and Certifications

Certifications
IELTS
Sep 2024 - Jan 2025
Show credentials

Hobbies and interests

Caligraphy and Singing