EXECUTIVES CHEF
THE PIRATE CHIP
Total years of experience :25 years, 8 Months
انتقلت الي سلطنة عمان في اوخر سنة2018الي افتيتاح شركة من سلسلة مطاعم اسمها سفينة القرصان في مسقط قرند مول ولقد كانت تجربة رائعة في تقديم انواع من انواع مختلفة من اصناف في مجال الاسماك من جميع الاصناف
This restaurant has 450 Kovar under my leadership 46 specialist workers is finding new varieties of scientific dishes. Train the workers. And save at the cost of the general. Specialist of international cuisine and kitchen Lacarte
Iworked in this hotel for1yer and was the offical on the kichen and was a well known campany globally
I have worked at this hotel 3 yers.and get a senior chef certificate
I worked at this hotel 2 year's and was responsible for the hot food department
I worked at this hotel for 1years and was responsible for the continental kitchen department
I worked at this hotel for 1 years and was responsible for the muncours department
I moved to this hotel with a 3year cook profession and got a chef de party certificate
I worked at this hotel for 2 yers as a cook assistant in all kitchen department
I worked at this hotel in studying the kitchen 2 years and graduated as a cook assistant
حسن جدا