Subhash  Chandra, Retail Manager

Subhash Chandra

Retail Manager

Landmark Group

Location
India - Bengaluru
Education
Master's degree, MBA - Operations
Experience
21 years, 1 Months

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Work Experience

Total years of experience :21 years, 1 Months

Retail Manager at Landmark Group
  • Saudi Arabia - Riyadh
  • My current job since July 2015

Sales Revenue & profitability for the region • Sales per new store, sales per existing stores, sales per city/zone• Sales per employee/ sq. • % improvement in ATV, UPT, GMROII, GMROF Increase in customer footfalls • conversion • store operating costs • Optimizing Inventory • Sell through, product ageing, • Enhanced store experience (CSAT) • Increase in no. of loyalty customers • Annual Marketing Calendar implementation • Roll out and follow up on events and promotions adherence to SOPs • Build for Future" (Capability) • Retention of Key Talent Pool • Recruitment.

Regional Training Manager at Landmark Group
  • Saudi Arabia - Riyadh
  • July 2015 to July 2016

Employee induction. • New employee training & certification. • Training need analysis, • Training budget, • Train the trainer program • Annual training calendar • Trainers efficiency MIS •Internal development planning • Development & assessment center • Leadership & behavioral training. • Defining operation excellence processes & training drivers of process •Managing employee learning life cycle.

Training Manager at YUM Brands (KFC, Pizza hut , Taco bell)
  • India - Bengaluru
  • April 2014 to July 2015

(ADDIE), Manage, Monitor & Drive entire cycle of training for the region, preparing training calendar, Monitoring Training Budgets, Driving Learning culture for the Region. On Boarding & Orientation, training program for new employees. Creating Annual training plan for the region. Complete various evaluation checks and certification. Drive & own MDP for Internal growth. Vendor development & Management. Content Designing & Evaluations. Conducted Train the trainer (TTT) programs for New Managers, Lead various WBT initiative for the Region, Defining & driving new learning for the market thru global know how.& current trends, generate MIS and plan success routine.

Training Manager ( Field) at Yum Brands
  • India - Bengaluru
  • March 2013 to April 2014

Owned & driven world Class operation for the patch New Team members orientation, new product Launch, store Training Audit, Analyzing training need, conducting session, Evaluating store teams on Knowledge & calibrating execution standards, Monitor IDPs & external Managers Training and Update periodically, generate Monthly Training health report and drive action planning. Achieved- Top region in the Country for highest BSC in the region. Delivered highest Guest Survey Score consistently for the year

Restaurant General Manager at Yum Brands
  • India - Bengaluru
  • April 2010 to March 2013

People Management (Recruitment, Training, Development, promotion) Customer (Driving Core Processes, owning Voice of Customers, resolving complaints) Sales (Planning & Executing Store Marketing Plans, Driving In store sales) Profit (Own cost of sales, labor & semi variables, maximize profitability thru Pace setter management)

Resort General Manager at Country Club India Ltd
  • Sri Lanka
  • March 2007 to January 2010

Responsible for recruitment, Training new managers & Stewards, designing training content taking training sessions, Property up keep Operations Management, New product launch consistently achieved targets, Achieved 120% record sale. Made highest profit for the year

Banquet Manager at Country Club India Ltd.
  • India - Bengaluru
  • January 2007 to January 2008

Responsible for recruitment, training new managers, property
up keep, sales, customer service P&L management
Key Achievements • Achieved 120% record sales for the year 2008-9. • Highest profit
contributing unit in the entire region, • Improved sales Yr. on Yr. by 11%, 16%, 9% for 2008, 09, 10
respectively.

Shift Manager at Nirula’s Pvt Ltd. -
  • India - Delhi
  • December 2005 to March 2007

Controlling day-to-day operations by deploying manpower, ordering food and supplies, and
restaurant hygiene, Cash control/security procedures, maintaining inventory, managing labor,
reviewing financial reports and MIS. Driving daily sales targets

Management Trainee at Nirulas Corner House Pvt Ltd.
  • India - Delhi
  • December 2004 to December 2005

Learn and apply the skills

Entrepreneur at RKCHM
  • India - Lucknow
  • June 2002 to March 2004

Hotel Management Institute operated successfully for 2Yrs in coordination with
government of UP. • Key activities- Licensing • Rental compliance • Employee C&B • Student
welfare • Curriculum development & approvals • Marketing • Advertisement • P& L and fund
generation • Student placement.

Education

Master's degree, MBA - Operations
  • at Welingkar University
  • May 2015
Master's degree, Human Resource
  • at Manipal University
  • May 2012

(

Bachelor's degree, Hotel Management - Service.
  • at Mangalore University
  • May 2002
High school or equivalent, Science
  • at Kendriya Vidyalaya - CBSE Board
  • May 1998

Specialties & Skills

Culture Change
Business Acumen
Leadership Mentoring
Behavioral Training
Sales Trainings
six sigma
CURRICULUM DEVELOPMENT
CUSTOMER SERVICE
ENTREPRENEUR
GENERAL MANAGEMENT
SALES Training

Languages

English
Expert
Hindi
Native Speaker
Kannada
Intermediate

Memberships

Indian Society Of Training & Development
  • Trainer
  • September 2014

Training and Certifications

Six Sigma Black Belt (Certificate)
Date Attended:
March 2014
Valid Until:
January 9999
Train The Trainer (Certificate)
Date Attended:
February 2013
Valid Until:
January 9999
Time Management (Training)
Training Institute:
I train
Date Attended:
May 2014
Duration:
8 hours
Lead Trainer (Certificate)
Date Attended:
April 2016
Valid Until:
January 9999
Seven habits of successful people (Training)
Training Institute:
Yum Brands Louisville US.
Date Attended:
July 2014
Duration:
16 hours

Hobbies

  • Playing Instrument
    Have won many accolades in playing & singing.