Dilip Jayaram, Restaurant Manager

Dilip Jayaram

Restaurant Manager

Buralhickman Hospitality Pvt LLC (Shang Thai)

Location
United Arab Emirates - Dubai
Education
Master's degree, International Hospitality Management
Experience
16 years, 9 Months

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Work Experience

Total years of experience :16 years, 9 Months

Restaurant Manager at Buralhickman Hospitality Pvt LLC (Shang Thai)
  • Oman - Muscat
  • My current job since May 2013

The general running of the branch to the standard required by the company and the implementation of all policies whether by the law or company
To maintain profitability through increased sales
To Maintain proper discipline and Harmony among all team members

Internship at Hotel Alpenblick
  • Switzerland
  • December 2011 to June 2012

•Offering fining dining services in Gourmet restaurant
•Training new interns
•Controlling inventories in wine cellars, food and beverage stocks

Supervisor at M.H Alshaya Co.L.L
  • United Arab Emirates - Abu Dhabi
  • May 2008 to June 2011

• Exceeding customer satisfaction by giving the suggestion and standardized service in a casual dining restaurant
• Trained new staffs

Guest service associate at The Lalit Ashok Hotels
  • India
  • April 2006 to April 2008

• Handling the monthly inventories
• Taking orders and ensuring efficient service to satisfy guest
• Contributing in banquets, room service, coffee shop, Mandarin restaurant

Education

Master's degree, International Hospitality Management
  • at IMI University Centre
  • December 2011

Internship

Bachelor's degree, Hotel management
  • at Annamalai University Chennai
  • May 2007

Theme party Management Practical on Food and Beverage Production

Specialties & Skills

Team Handling
Training
Leadership
ASSOCIATE
FOOD SAFETY
SATISFACTION
TRAINING

Languages

Hindi
Expert
English
Expert
German
Beginner
Tamil
Expert