Mohamed Shawgi Bashir Abdelmagid, Production Supervisor

Mohamed Shawgi Bashir Abdelmagid

Production Supervisor

Jannaty Food Bahrain

Location
Bahrain - Al Hadd
Education
Bachelor's degree, Electrical Engineering
Experience
13 years, 5 Months

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Work Experience

Total years of experience :13 years, 5 Months

Production Supervisor at Jannaty Food Bahrain
  • Bahrain - Al Hadd
  • My current job since October 2023

Responsible of a production line of Mamoul, Biscuit and Cookies.

Supervising a team of +30 associates.

Production Manager at Aseelia Co. LTD.
  • Sudan - Khartoum
  • December 2020 to December 2021

● Facilitated timely erection of a frozen French fries production line (1 ton / hr.).
● Developed raw materials specifications, advised on post-harvest practices and cold
storage conditions for 90000 ton of potatoes dedicated to manufacturing.
● Co-established plan layout, materials and people flow. Solved challenges of limited
available production hall space.

Production Manager at SHS for Manufacturing Potatoes
  • Sudan - Khartoum
  • June 2018 to September 2019

● Facilitated successful erection, commissioning and startup of a frozen French fries
production line (Kuipers French fries processing line 1 ton/hr, Octofrost freezing tunnel
IQF, packaging machine, refrigerated stores, and heater and ammonia chillers).
● Established and implemented production plan for the production season.

Production Shift Manager at Mars
  • Saudi Arabia - Jeddah
  • December 2012 to November 2017

● Managed a team of 22 associates.
● Lead cleaning building and equipment prior to commissioning and start-up, Lead
chocolate making facility through commissioning and start-up.
● Facilitated continuous improvement and cost reduction initiatives.
● Lead site safety, quality and food safety planned inspections.

Process Engineer at Sayga Flour Mills
  • Sudan - Khartoum
  • May 2007 to September 2012

● Supervised three short cut pasta production lines (Buhler) total capacity 10 tons / hr.
● Supervised a team of +20 associates, responsible for scheduling production and
inventory control.

Education

Bachelor's degree, Electrical Engineering
  • at University of Khartoum
  • August 2005

Bachelor of Science (Honors) in Electrical Engineering.

Bayt Tests

IQ Test
IQ Test
Score 75%

Specialties & Skills

Team Leadership
Quality Management
Food Safety
Team Engagement
Emergency Preparedness
Situational Leadership
Problem Solving / FRCA
Continuous Improvement
Performance Appraisal / Evaluation
Building Effective Team
Analytical Skills
Lean Manufacturing
Developmental Coaching
Production
Food Manufacturing
Performance Coaching

Languages

Arabic
Expert
English
Expert

Memberships

Sudanese Engineering Council
  • Graduate Member
  • June 2009
APICS
  • International e-member
  • January 2014

Training and Certifications

Soft Skills (Training)
Training Institute:
Optimiza Academy
Date Attended:
January 2009
Pasta Technolgy Seminar (Training)
Training Institute:
Buhler, Uzwil, Swithzerland
Date Attended:
September 2010
Duration:
40 hours
Control of Substances Hazardous to Health (COSHH), 20 February 2013. (Training)
Training Institute:
Euro Link Safety, Dubai, UAE
Date Attended:
February 2013
ISO 22000 Internal Auditor Training Course, 14 - 15 April 2014 (Training)
Training Institute:
Lloyd’s Register LRQA
Date Attended:
April 2014
Duration:
16 hours
ISO 9001 QMS Internal Auditor Training Course, ISO 9001 QMS , 16 -17 April 2014 (Training)
Training Institute:
Lloyd’s Register LRQA
Date Attended:
April 2014
Duration:
16 hours
Lead Auditor Course Quality Management Systems ISO 9001:2008, (27-31 March 2012) (Training)
Training Institute:
CMC International
Date Attended:
March 2012
Duration:
40 hours
Level 3 Award in HACCP for Food Manufacturing (MERIT) (Training)
Training Institute:
Highfield Awarding Body for Compliance (HABC)
Date Attended:
April 2015
Leadership @ Mars, Part 1, Cairo, Egypt (26-30 May 2013) (Training)
Training Institute:
Mars
Date Attended:
May 2013
Duration:
40 hours
Leadership @ Mars, Part 2, Istanbul, Turkey (15-19 Sept 2014) (Training)
Training Institute:
Mars
Date Attended:
September 2014
Duration:
40 hours
Supervisory Leadership (Training)
Training Institute:
Osool for Training and Consulting
Date Attended:
November 2010
Programming Industrial Process and Monitoring System (Certificate)
Date Attended:
March 2004
Valid Until:
January 9999
Level III Award in HACCP for Food Manufacturing (Certificate)
Date Attended:
January 2010
Valid Until:
January 2013
Electrical Distribution (Certificate)
Date Attended:
December 2006
Valid Until:
January 9999

Hobbies

  • Reading and Watching Documentaries