veterinarian
Ministry Of Municipal Affairs And Agriculture - Qatar
Total years of experience :12 years, 3 Months
Provide a daily inspection in the slaughterhouse and the fish market ensuring the safety and suitability of meat and fish.
● Design and manage food hygiene and safety inspection and auditing program in the food premises that includes: sanitation requirements of food premises, safety and hygiene of food items, personal hygiene of workers and prohibition of the marketing of products not fit for human consumption.
● Assume important roles in ensuring food safety in other parts of the food chain, for example through the application of HACCP- based controls and other quality assurance systems during food processing and distribution.
● Supervise food sampling, preserving, and transporting to the national Lab for physical, microbiological and chemical tests.
Arranged appointments with doctors, pharmacist and made presentation of the company products.
● Organized conferences for doctors and pharmacists in order to build and maintain a positive relationship with medical staff.
● Planned work schedules with area sale team and discuss target with sales manager.
● Keeping up to date with the latest clinical data supplied by the company and interpreting, presenting and discussing this data with health professionals during the presentation.
Diagnosed and treated animals’ diseases and injuries.
Diagnosed, managed, investigated and control of zoonotic diseases in animals.
Focused on developing community awareness about rabies, sanitation, feeding, immunization, adoption and general pet care, both in the context of individual patients as well as community oriented programs.