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Ali Sabra, Food & Beverage Manager-Aramco concessionary Services/Nesma

Ali Sabra

Food & Beverage Manager-Aramco concessionary Services/Nesma

Nesma

Location
Saudi Arabia - Khobar
Education
High school or equivalent, Hotel management
Experience
20 years, 8 Months

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Work Experience

Total years of experience :20 years, 8 Months

Food & Beverage Manager-Aramco concessionary Services/Nesma at Nesma
  • Saudi Arabia - Khobar
  • My current job since March 2012

Food and beverage contractor for Aramco
Apply Aramco standards.
Manage six restaurants and the banquet
Ensure the high quality of food and services for Aramco
Maintain food safety and the hygiene
Control food cost
Ensure a well needed training for the staff

banquet manager at Le royal hotel
  • Lebanon - Beirut
  • October 2003 to March 2012

training for the staff
control the cost
make the budget
dealing with the guests
manage the daily operation
ensure the professional services

Education

High school or equivalent, Hotel management
  • at Lebanese International University
  • June 2006

Specialties & Skills

Food & Beverage
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Catering
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Catering Sales
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outlookl, internet, word, exel, powerpoint, fidelio system, Material control,
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Languages

Arabic
Expert
English
Expert
French
Intermediate

Training and Certifications

(Training)
Time Management (Training)
Training Institute:
Le royal Hotel
Date Attended:
January 2010
Principles of management (Training)
Training Institute:
Le royal Hotel
Date Attended:
April 2011
The Basic food hygiene (Training)
Training Institute:
Le royal Hotel
Date Attended:
January 2008
Handling Guest Complaints (Training)
Training Institute:
Le Royal Hotel
Date Attended:
August 2010
Communication Art (Training)
Training Institute:
Le royal hotel
Date Attended:
February 2011