amjad الطيبي, assistant executive Chef

amjad الطيبي

assistant executive Chef

Ward Restaurant

Location
Jordan - Amman
Education
High school or equivalent, انتاج طعام
Experience
20 years, 8 Months

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Work Experience

Total years of experience :20 years, 8 Months

assistant executive Chef at Ward Restaurant
  • Jordan
  • April 2011 to January 2014

• Ward Restaurant as assistant executive Chef from 1-4-2011 --- up to date

assistant executive Chef at Lotus Hotel
  • January 1997 to January 2014

• Lotus Hotel as assistant executive Chef from 1-1 1997 to 30-7- 2001

Hotel as head Chef at Golden
  • Jordan - Amman
  • April 2010 to March 2011

• Golden sands (3 star hotel) Hotel as head Chef 10-4-2010 to 28-3-2011

cold department Chef at Al Diwan Beirut Restaurant
  • Lebanon
  • July 2008 to October 2009

• Al Diwan Beirut Restaurant as cold department Chef from 15-7-2008 to 14-10-2009

Chef departie at Radisson Sas Hotel
  • December 2006 to February 2008

• Radisson Sas Hotel (5 star hotel) as Chef departie from 1-12-2006 to 12-2-2008

Demi Chef at Alia Hotel
  • January 2005 to May 2006

• Alia Hotel (5 star hotel) as Demi Chef from 15-1-2005 to 17-5-2006

head chef at Cordoba Hotel
  • August 2003 to November 2004

• Cordoba Hotel (3 star hotel) as head chef from 3-8-2003 to 15-11-2004

(Tunisia) as head Chef at Sawari Restaurant
  • May 2003 to July 2003

• Sawari Restaurant in (Tunisia) as head Chef from 5-1-2003 to 9-7-2003

healthy food head chef at Movinbick Hotel
  • June 2000 to September 2000

• Movinbick Hotel (saneerre spa) as healthy food head chef from 15-6-2000 to 20-9-2000

first cook at Ashtar Hotel
  • August 1995 to November 1995

• Ashtar Hotel at (ma'een spa) as first cook from 8-8-1995 to 25-11-1995

orchid Hotel as first cook at Amman
  • January 1994 to August 1994

• Amman orchid Hotel as first cook from 15-5- 1994 to 5-8-1994 and 30-3-1996 to 29-3-1996.

assistant Cook at Alia Hotel
  • Jordan - Amman
  • June 1991 to May 1994

• Alia Hotel: as assistant Cook 9-6-1991 to 12-5-1994

Education

High school or equivalent, انتاج طعام
  • at High Secondary School
  • July 1994

• High Secondary School (Food Production)

Specialties & Skills

Imagineering
Cost Control
FOOD SAFETY
SCHEDULING
TRAINING

Languages

Arabic
Expert
English
Expert

Hobbies

  • النحت على الخظار والفواكة
    عمل ديكورات تراثية داخل مطعم لشهر رمضان