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arif hosan, Commis

arif hosan

Commis·Six Season Hotel

Saudi Arabia

Diploma, Computer Science

Work experience

Total years of experience: 5 years, 6 months

Commis

July 2018 - January 2023

Six Season Hotel

Dhaka, Bangladesh

July 2018 - January 2023

working relationships and communicates with all departments.-Enjoy working with a multi-cultural team and guests.-Constantly thrive to upgrade the food quality and presentation.-Maintain the highest food quality.-Resolves guest problems quickly, efficiently, and courteously.-Ensure there is safe, quality food products and complete guest satisfaction.-Enforces all food safety, nutrition, work safety and emergency policies.-Feedback from the customer about your product or service could be improved to needs even better.

Company industry:
Hospitality & Accomodation
Job role:
Accounting and Auditing

Cook helper

August 2017 - July 2018

Radison Blu Water Garden

Dhaka, Bangladesh

August 2017 - July 2018

Highly successful Commis Chef with excellent skills in assisting in busy kitchen environments. Effectively able to prepare ingredients such as meats, Fish, cheeses, vegetables, and fruits for use in different dishes. Expert in handling food inventory and oversight, as well as managing kitchen waste management tasks.

Company industry:
Hospitality & Accomodation
Job role:
Hospitality and Tourism

Education

Feni polytechnic institute

October 2010

October 2010

Diploma, Computer Science

Bangladesh

GPA (point): 3.06 out of 4

GPA (point): 3.06 out of 4

Dudhmukha High School

April 2006

April 2006

High school or equivalent, Business Studies And Education

Bangladesh

GPA (point): 3.56 out of 5

GPA (point): 3.56 out of 5

Skills

buffet
Expert
buffet
Expert
Breakfast
Expert
Breakfast
Expert
butchery
Expert
butchery
Expert
PRESENTATIONS
Intermediate
PRESENTATIONS
Intermediate
MICROSOFT OFFICE
Intermediate
MICROSOFT OFFICE
Intermediate
SALES
Intermediate
SALES
Intermediate
MARKETING
Intermediate
MARKETING
Intermediate
INVENTORY CONTROL
Intermediate
INVENTORY CONTROL
Intermediate
COMPLIANCE MANAGEMENT
Intermediate
COMPLIANCE MANAGEMENT
Intermediate
SOLID WASTE MANAGEMENT
Intermediate
SOLID WASTE MANAGEMENT
Intermediate
PROFESSIONALISM
Intermediate
PROFESSIONALISM
Intermediate
COMMUNICATIONS
Intermediate
COMMUNICATIONS
Intermediate
SANITATION
Expert
SANITATION
Expert
RECIPES
Intermediate
RECIPES
Intermediate
SEAFOOD
Intermediate
SEAFOOD
Intermediate
FOOD SAFETY
Intermediate
FOOD SAFETY
Intermediate
FOOD PREPARATION
Intermediate
FOOD PREPARATION
Intermediate
CUSTOMER SERVICE
Beginner
CUSTOMER SERVICE
Beginner
FOOD QUALITY
Intermediate
FOOD QUALITY
Intermediate

Languages

English

Intermediate

Bengali

Native Speaker

Arabic

Beginner

Hindi

Intermediate

Training and Certifications

Certifications
Food preparation and cooking & Food safety in Catering
Jul 2016 - Dec 2016
Food & Beverage Production
May 2017 - Jul 2017
Food preparation and cooking
Nov 2016