Supply Chain Professional
Unified Hospitality Company
Total years of experience :12 years, 2 Months
Secured 100% product availability for the Pre-Opening of 5
Restaurant Concepts. (Upto 3000 SKU's in total for Korean,
Japanese, Chinese, Lebanese, Indian and Continental Cuisines)
Pro-actively registering the vendors for Food & Non-Food.
Securing 3PL warehousing services (Aramex) & Import Facilitator.
Implementation of SCM & Purchasing module(s)
Prepared & implemented Supply Chain SOPs & formats
Calculate Menu Item's costing & setting selling prices.
Created an Excel model to control FOH & BOH Inventories.
Improved product quality, service, cash flow with Purchasing Tools
Streamlined the ordering & inventory processes using Foodics
Cost cutting at 3PL WHS (Etmam & Senddex) using SCM tools.
Improve 6+ F&B Clients by providing Supply Chain solutions
Reduced 80% of cash purchases into credit & improved cash flow
Controlled food variance by implementing formats & audit visits
Added a new business unit of Warehousing Services with Capex &
Opex Budgeting. Achieved the proposed plan 100%
Providing critical analysis of Food Cost to Brand Managers
Increased revenue by reducing RM cost & Food wastages
Manage & direct a sales force of 60 to achieve sales and profit goals for the Area (9 stores)
Design and recommend sales & marketing programs
Implement sales strategy based on the region & historic data
Lead the hiring, training, or performance evaluation of staff while taking in account Saudization, Vacations & making stronger teams
Improve sales & operational standards of Area with daily/hourly sales tracking, random store visits and appreciation rewards
Performing monthly physical stock inventory for full area
Project based
Managing fleet of 23 heavy vechiles and 20 drivers. also, team of 18 pickers for training and development. making sure warehouse operations are aligned with business goals.
The Videographers, British Council, IEEE, Beaconhouse National University (2010-2012)
Photographer, Covering the private and corporate events
Job tasks included:
Handling clients. Meeting their requirements, Outsourcing, Negotiating, Marketing
Assited the procurement manager.
Developed a detailed marketing research report.
Conducted an employee survey
Experienced the I.T and Fleet department by working as a trainee.
Dealt with walk in customers at rental branch at Airport.
Fixing network issues and troubleshooting system errors.
handling fleet over 150 vehicles, 30+ staff including drivers and washers
Management Team Member, Planning, Organizing, Leadership and Controlling
Understading work environment
Analysis of production lines from the view point of lean operations.
Awarded student scholarship by Faculty of EC
B.Sc (hons.) in Management & Business Computing - Beaconhouse National University, Lahore, Pakistan 2009-2013
Intermediate in Pre-Engineering - Pakistan International School Jeddah, KSA (2008-2009)
Intermedia in Pre-Engineering Matriculation in Science