Ehab Ragab Abdul Hay Abdul Rahman, Hotel Operations Manager

Ehab Ragab Abdul Hay Abdul Rahman

Hotel Operations Manager

Cassells Al Barsha Hotel

Location
United Arab Emirates - Abu Dhabi
Education
Diploma, Project Management Professional
Experience
28 years, 9 Months

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Work Experience

Total years of experience :28 years, 9 Months

Hotel Operations Manager at Cassells Al Barsha Hotel
  • United Arab Emirates - Dubai
  • My current job since April 2015

Ability to develop the functionality of operations & long-term relationships. Observe the market & main competitor. Create sales targets depending on the title of events. Focus on the company's targets for sales & profit by professional ways and sharing with a concerned working team and fostering mutually beneficial relationships.

Director Food & Beverage at Cassells Hotels & Resorts
  • United Arab Emirates - Dubai
  • March 2007 to April 2015
Food & Beverage In Charge at Golden Tulip ( Grand Continual Hotel )
  • United Arab Emirates - Abu Dhabi
  • October 2005 to February 2007
Food& Beverage Service Manager at Cassells Hotel Apartment
  • United Arab Emirates - Abu Dhabi
  • May 2003 to September 2005
Restaurant Manager at Cornish Tower Hotel
  • United Arab Emirates - Abu Dhabi
  • February 2002 to April 2003
Senior Supervisor at Cairo Marriott Hotel
  • Egypt - Cairo
  • November 1997 to February 2002
Assistant Banquet Manager at Casablanca Hotel
  • Saudi Arabia - Jeddah
  • August 1995 to November 1997

Education

Diploma, Project Management Professional
  • at Faculty of Economics and Political Science
  • March 2013

• Consider methods for improving management performance • Gain insights into the successful implementation of teams • Study the techniques for strategic planning and execution • Develop negotiation skills • Examine the application of management best practices and improve management and leadership skills • Analyse the Baldrige award criteria for excellence • Gather and define correctly the client’s requirements •etc

Diploma, Management studies
  • at Al Amal Training & Development
  • October 2010

Courses with certificates : Essential skills for Leadership & Management **Time management **Negotiation Skills **Strategic Thinking & Planning **Leadership Program **Customer Quality Service 1. Develop self-awareness 2. Understand cultural stereotypes 3. Increase self-assurance 4. Look at a bigger picture 5. Create a vision and be able to sell it 6. Develop a global mindset 7. Gain and offer supports 8. Build effective communication skills 9. Search for and utilize available resources 10. Create appropriate motivational techniques 11. Take social responsibility seriously

Diploma, Management hotel industries
  • at Golden Tulip TRAINING & DEVELOPMENT
  • October 2006

Management hotel industries Study High quality service Communication Skills Customer Quality Service & Focus Departmental Trainer Effective Leadership Food Safety & Hygiene 1 Front of House Selling My Guest, My Customer Personal Selling Sell & Up-sell Training plan Service Excellence

Diploma, Hotels industries courses
  • at Career development center
  • April 2001

** Hospitality ** Customer service ** handling guest complain, ** Telephone skills, ** Motivation, ** Empowerment, ** Solving problem, ** 7 Habits of Highly Effective People, ** F&B service standard, ** Essential skills for supervisors & Managers.

Diploma, Conversation & Communications
  • at British Council
  • November 1995

Effective communication is a sum of several important parts, Communication is the act of thinking about what we wish to say before uttering words, organizing the thoughts we wish others to hear and discuss so they will result in an appropriate action Conversation is an exchange of words, while communication is the transformation of thoughts and words into meaningful action. Conversation typically involves what you wish to share with another; communication focuses more on what you wish to accomplish..

Bachelor's degree, Business Administration Degree with a C.S. Minor
  • at Future Academy
  • August 1991

Establish and carry out departmental or organizational goals, policies and procedures Direct and oversee an organization’s financial and budgetary activities Manage general activities related to making products and providing services Innovate by applying new technologies in the workplace Consult with other executives, staff and board members about operations Negotiate or approve contracts and agreements Appoint department heads and managers Analyze financial statements, sales reports and other performance indicators Identify places to cut costs and to improve performance, policies and programs and many more

Specialties & Skills

Computer Skills
Communication Skills
Administrative Skills
Managerial Skills
Communication Skills
Computer skills
Managerial Skills
Administrative Skills

Languages

Arabic
Native Speaker
English
Expert

Training and Certifications

English course Conversation & Communications (Training)
Training Institute:
British Council – Egypt Cairo
Hotels industries course (Training)
Training Institute:
Career development center in Cairo
Hospitality- Customer service - handling guest complain, Telephone skills, Motivation, empowermen (Training)
Training Institute:
Marriott training departments & Career development center
Management hotel industries training (Training)
Training Institute:
Golden Tulip Training center
Time management, Negotiation Skills, Strategic Thinking & Planning, Leadership Program, Customer (Training)
Training Institute:
AL Amal trainings & developments
HACCP Internal Audit Training (Training)
Training Institute:
RMK The Experts
HACCP Awareness Training, Essential Food Safety (Training)
Training Institute:
TUV
ISO 22000 Awareness Training (Training)
Training Institute:
TUV

Hobbies

  • Boxer player
    Winning the boxing championship downtown Cairo light middle 1986 /1987