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Jorlen Magdaraog, souschef/sushi chef

Jorlen Magdaraog

souschef/sushi chef·washoku japanese restaurant

Kuwait

Diploma, marine enginering

Work experience

Total years of experience: 3 years, 6 months

souschef/sushi chef

November 2023 - Present

washoku japanese restaurant

Kuwait

November 2023 - Present

Company industry:
1398

sous chef

January 2023 - November 2023

tatami japanese restaurant

Al Kuwait, Kuwait

January 2023 - November 2023

preparing some new menu
preparing schedule for the staff
ordering of all items to supplier
checking all the expiry date and hygine of all staff
garnishing and preparing food
cheking all the fresh item specilly the raw item
observe always cleanleness in the kitchen

Company industry:
Catering, Food Service, & Restaurant
Job role:
Hospitality and Tourism

Education

gigmoto national highschool

April 1993

April 1993

Diploma, marine enginering

Philippines