Mohamed Samhoun

• Managed procurement operations including preparing Purchase Requests (PRs) and issuing
Purchase Orders (POs)
• Collected and evaluated supplier quotations (RFQs) and conducted technical and financial
comparisons
• Negotiated pricing, terms, and contracts with suppliers to achieve cost efficiency
• Coordinated with finance and warehouse teams to ensure timely delivery of goods and
services
• Maintained and updated supplier database and evaluated supplier performance
• Ensured proper documentation, archiving, and compliance of procurement records
• Monitored stock levels and supported inventory planning to avoid shortages
• Developed and implemented cost-saving strategies and operational improvements
• Supervised daily operations across logistics, procurement, and sales departments
• Prepared periodic procurement and performance reports for management

• Compiled, verified accuracy, and sorted information according to priorities to prepare
source data for computer entry.
• Reviewed data for deficiencies or errors, corrected any incompatibilities if possible.
• Inserted supplier and item data by inputting text-based and numerical information from
source documents within time limits.
• Responded to queries for information and accessed relevant files.
• Complied with data integrity and security policies.
• Prepared source data for computer entry by compiling and sorting information.
• Entered customer and donor data into the organization database (Tooth Pick Dental
Ecosystem).
• Maintained data entry requirements by following data program techniques and
procedures.
• Verified entered customer and account data by reviewing, correcting, deleting, or re
entering data; combining data from both systems when account information is
incomplete; merging records when needed and purging files to eliminate duplication of
data.
• Secured information by completing database backups.
• Maintained operations by following policies and procedures; reported needed changes.
• Maintained customer confidence and protected operations by keeping information
confidential.
• Contributed to team efforts by accomplishing related results as needed.
• Reported to work regularly and on time.

• Handled recruitment, training, and performance evaluation of employees, ensuring high
productivity and quality service.
• Developed staff schedules, monitored operations, and ensured timely completion of tasks.
• Managed procurement and inventory to ensure availability of raw materials and supplies.
• Ensured compliance with quality standards through regular monitoring and customer
feedback.
• Designed and implemented marketing strategies, social media management, and branding
materials, including logo, menu, and packaging.
• Oversaw financial records, including accounts receivable/payable and budget preparation.
• Provided exceptional customer service by addressing inquiries, complaints, and service
improvements.

• Led daily operations, including staff scheduling, event planning, and client relations.
• Supervised team performance, ensuring alignment with customer service and operational
standards.
• Designed and implemented strategies to improve customer experience and operational
efficiency.