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Rian Chris Perdon , Chef De Partie

Rian Chris Perdon

Chef De Partie·chef alsham

Saudi Arabia

Bachelor's degree, Hotel And Restaurant Management

Work experience

Total years of experience: 8 years, 1 months

Chef De Partie

July 2019 - Present

chef alsham

Riyadh, Saudi Arabia

July 2019 - Present

overseeing areas
preparing and cooking dishes according to the standard
monitoring and ensure the statuon is clear and clean
checking the available stocks and assisting the senoir chefs with food prep.
Company industry:
Catering, Food Service, & Restaurant
Job role:
Hospitality and Tourism

Commis Chef

January 2018 - January 2019

Macroasia inflight catering services

Pasay, Philippines

January 2018 - January 2019

mis en place
rotating stocks, labeling item and assisting senior chef
updating the rotation menus
checking of all flight details business class, economy and first class
ensuring all item available for portioning
checking the cleanliness
adhering to food safety and hazard protocols
Company industry:
Catering, Food Service, & Restaurant

Education

Lyceum Of The Philippines University – Lyceum Of The Philippines University - Cavite

June 2012

June 2012

Bachelor's degree, Hotel And Restaurant Management

Philippines

Skills

Cooking
Intermediate
Cooking
Intermediate
Cuisine
Intermediate
Cuisine
Intermediate
Food Safety
Intermediate
Food Safety
Intermediate
Food Cost
Intermediate
Food Cost
Intermediate
Hygiene
Intermediate
Hygiene
Intermediate

Languages

Arabic

Intermediate