Rony Purathayil Jacob, Operations Assistant Manager-    PT. Dani Foods Indonesia

Rony Purathayil Jacob

Operations Assistant Manager- PT. Dani Foods Indonesia

Dani Organic Food Group Ltd, UK

Location
India
Education
Doctorate, Phytomedical Science & Technology
Experience
11 years, 1 Months

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Work Experience

Total years of experience :11 years, 1 Months

Operations Assistant Manager- PT. Dani Foods Indonesia at Dani Organic Food Group Ltd, UK
  • Indonesia
  • My current job since June 2015

Managing sourcing, procurement, processing & production, warehousing and transporting of spice goods. Coordinating sale and supply.

Senior Executive-Organic Sector Development at PDS Organic Spices
  • India
  • August 2012 to October 2014

Senior Executive- Organic Sector Development,
In-charge of Internal Control System (ICS)

Responsibilities and achievements:

 Managed the operations of all ICS projects (farmer groups), field officers, APEDA Tracenet operations of projects, certifications standards of entire project.
 Prepared and implemented scientific Package of Practice for good production and post harvest practices, Ensured maximum quantity of quality produce from fields, quality assurance of field and raw material.
 Conducted trainings for farmers and field offices to obtain maximum productivity, field inspection, Data analysis and profiling of products based on selected specification for wider spectrum of products.
Management of external project activities.
Managed and implemented various supportive project for sustainable development in the area of organic agriculture and socio-economic development.
 Associated with PDS - Pernod Recard - GIZ - PlaNet Finance Project focused on organic agriculture, financial education, skill development and micro entrepreneurships.
 Frontier Natural Coop- Well Earth project for setting up a state of the art soil analytical laboratory.

Education

Doctorate, Phytomedical Science & Technology
  • at Mahathma Gandhi University Kottayam
  • October 2011

M. Sc. IN PHYTOMEDICAL SCIENCE AND TECHNOLOGY (FACULTY OF SCIENCE) Post-graduate course in Phytomedical Science and Technology integrates traditional knowledge on natural resources with modern science and technology to make a big leap in the global market of herbal healthcare products. Herbal technology (HT) /*Phytomedical science and technology deals with various aspects of utilizing plants for human welfare through Phytomedicines/Herbal healthcare products, Natural dyes, Biopesticides, Biofertilizers and Biofuels etc.The main objectives of the course are: To prepare human resource for (1) Pharmaceutical industry (2) Research and development sector to meet the global standards in plant based drugs by applying the tools of modern science and technology (3) Developing agrotechnology of medicinal plants for commercial cultivation (4) Implementing sustainable harvesting practices, good collection and processing practices and also good manufacturing practices (5) Scientific documentation of traditional knowledge related to health (6) Herbal and modern drug development based on traditional and recent knowledge, IPR protection, technology transfer, marketing, income generation and benefit sharing (7)Study on ecological aspects of wild/natural living and non-living resources(8) Product development, Business planning and Entrepreneurship development. SCHEME OF INSTRUCTION 1 Systematic Botany, Biodiversity and Economic botany 2 Medicinal and Aromatic plants: Conservation, Cultivation and Management 3 Introduction to Traditional and Modern Systems of Medicine 4 Principles of Management 5 Plant Physiology, Biochemistry and Ecology 6 Microbiology and Plant Molecular Biology 7 Cell Biology and Biotechnology 8 Phytochemistry 9 Pharmacognosy 10 Pharmacology, Clinical trial and Biostatistics 11 Product development, Quality control and IPR 12 Business plan and Entrepreneurship development 13 PROJECT/DISSERTATION 14 VIVA VOCE Academic Project Works Title: Phytochemical investigation for detection of single drugs Gmelina arborea Roxb. and Premna serratifolia Linn. in finished products using chromatography. (M.Sc. Thesis). DSU Govt. Ayurveda Medical College Thiruvananthapuram. Trainings Attended: 1. Pollen as a tool in the pharmacognosy of floral drugs and flower based natural products. 2. Documentation of ethnoveterinary medical practices of Malappandaram tribes in Pathanamthitta district of Kerala under Foundation for Rehabilitation and Local Health Tradition (FRLHT) Bangaluru for Department of Science & Technology, Govt.of India. 3. Advanced training in organic and biodynamic agriculture.

Bachelor's degree, Biotechnology
  • at Bharathiyar University
  • April 2007

SCHEME OF INSTRUCTION 1. Bio Technology & rDNA technology. 2. Microbiology & Molecular biology. 3. Biochemistry and Bio statistics. 4. Ecology & Environmental Science. 4. Immunology. 6. Practical & Viva Voce Academic Project Works: Title: Isolation, characterization and utilization of Trichoderma harzianum, Beauveria bassiana, Metarhizium anisopliae as biological control agent for root decay of cardamom and pepper. PDS Peeremedu, Idukki, Kerala Training Attended. 1. Study on cultivation of Pleurotus ostreatus (Oyster mushroom) in controlled conditions for its nutritional value. 2. Utilization of Eisenia fetida and Eudrilus eugeniae, species of earthworms, as agents for vermicomposting and vermiwash production, field test for soil fertility while using these products.

Specialties & Skills

Project Management
Organic Farming
Laboratory Analysis
Food Processing
Food Quality
MS Office
Ecological Studies
Multitasking
Quality Standards
Organic standards and Trade standards
Team leader
Internal Audits

Languages

English
Intermediate
Malayalam
Expert
Hindi
Intermediate

Memberships

JCI
  • Student Member
  • January 2008

Training and Certifications

Advance Training in Biodynamic Agriculture (Training)
Training Institute:
BASIL

Hobbies

  • Games, Travelling, Photography, Gardening