rustam Ali, Asst. Manger

rustam Ali

Asst. Manger

Bur Al Hickman

Location
Oman - Muscat
Education
Bachelor's degree, Diploma in hotel management
Experience
15 years, 1 Months

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Work Experience

Total years of experience :15 years, 1 Months

Asst. Manger at Bur Al Hickman
  • Oman - Muscat
  • My current job since April 2010

DUTIES & RESPONSIBILITIES…
Assisting the Branch Manager in the general running of the branch to the standards required by the company and implementing all policies whether by law or company.
To maintain profitability through increased sales and reduced costs whilst maintaining high pre-set operating standards.
To maintain high pre-set standards of quality, presentation and cleanliness throughout the Branch.
To ensure that the Branch complies with all legislation regarding Health & Safety and Food & Hygiene and Licensing.
To maintain proper discipline and harmony among all the team members and take appropriate action where necessary upon consultation with Branch Manager.
To ensure that all staff receive regular training in compliance with company regulations.
To develop self as a leader and subordinates as a highly efficient and cohesive team
To conduct effective briefings on a regular basis to enhance customer satisfaction
To ensure that all supply orders are placed properly and on time.
To ensure security of premises, stock and cash.
To assist Branch Manager with daily, weekly and period figures and paperwork.
To motivate all subordinates and to establish effective channels of communication for Branch information

Waiter at The Leela Goa Resort
  • India - Kolkata
  • April 2010 to January 2014

"The Leela Goa Resort", India.
WORK EXPERIENCES
• April 2010 Till Date: Working As A Asst. Restaurant Manager at SHANG THAI, Muscat.

Supervisor at PIZZA EXPRESS
  • April 2009 to March 2010

• April 2009 To March 2010: Worked As A Restaurant Supervisor At PIZZA EXPRESS, Muscat.

Education

Bachelor's degree, Diploma in hotel management
  • at Calcutta University
  • January 2005

PROFESSIONAL QUALIFICATIONS… Successfully Completed Three Years Diploma In Hotel Management (2003-2005) From Indo-American Hotel Management Academy, Visakhapatnam (Affiliated With The University Of Mysore) Under Educational Institute Of American Hotel And Lodging Association, USA University. EDUCATIONAL QUALIFICATIONS… Passed 10+2+3 (Bachelor In Computer Maintenance) With 58% From The Bhawanipur Education Society College, Kolkata, Calcutta University, In 2003. Passed W.B.H.S.E. (10+2) With 66% From The Bhawanipur Education Society College, Kolkata, In 1999. Passed I.C.S.E. (10th Standard) With 78% From St. Mary’s School, Kolkata, In 1997.

High school or equivalent,
  • at Mary's School
  • January 1997

• Passed I.C.S.E. (10th Standard) With 78% From St. Mary's School, Kolkata, In 1997.

Specialties & Skills

Public Relations
Restaurants Management
Customer Service
Inventory Control
BUDGETS
CUSTOMER RELATIONS
INCREASED SALES
OF SALES
OPERATIONS
RESTAURANT MANAGER
SATISFACTION
Good in Customer relation and sales, Good computers knowledge

Languages

Hindi
Beginner
English
Expert