Submitting more applications increases your chances of landing a job.

Here’s how busy the average job seeker was last month:

Opportunities viewed

Applications submitted

Keep exploring and applying to maximize your chances!

Looking for employers with a proven track record of hiring women?

Click here to explore opportunities now!
We Value Your Feedback

You are invited to participate in a survey designed to help researchers understand how best to match workers to the types of jobs they are searching for

Would You Be Likely to Participate?

If selected, we will contact you via email with further instructions and details about your participation.

You will receive a $7 payout for answering the survey.


User unblocked successfully
Sara Hafid, F&B Sales Executive

Sara Hafid

F&B Sales Executive·The spot food stuff supply service

United Arab Emirates

Diploma, Professional Hospitality & Restaurant Management (2017)

Work experience

Total years of experience: 5 years, 10 months

F&B Sales Executive

June 2017 - October 2019

The spot food stuff supply service

Dubai, United Arab Emirates

I found this job using Bayt.com

June 2017 - October 2019

Managing company's overall supply and operations in order to maximize the process efficiency and productivity, my responsibilities include:

• Working with different producers to ensure the right source & products.
• Ensure the delivery on the agreed time line with the buyer.
• Prepare Delivery notes, Invoices and submitted to the buyer.
• Reconcile monthly statement with the delivery notes.
• Suggest solutions for process improvements
• Work with finance, sales, and buyer to ensure payments on time.

Company industry:
Catering, Food Service, & Restaurant
Job role:
Sales

Central kitchen Administration

November 2015 - May 2017

The spot food stuff supply service

Dubai, United Arab Emirates

November 2015 - May 2017

Assist and contributes to the accomplishment of administration objectives, my responsibilities include:

• Forwards information by receiving and distributing communications; collecting and mailing correspondence; copying information.
• Maintains supplies by checking stock to determine inventory levels; anticipating requirements; placing and expediting orders; verifying receipt; stocking items; delivering supplies to work stations.
• Maintains office schedule by picking-up and delivering items using automobile.
• Serves customers by backing-up receptionist; answering questions; forwarding messages; confirming customer orders; keeping customers informed of order status.
• Maintain daily records of items and invoices to see what products need to be replenished
• Using mathematical models to forecast future stock needs
• Maintaining human resources records by recording new hires, transfers, terminations, changes in job classifications, merit increases; tracking vacation, sick, and personal time.
• Maintain the confidentiality of all staff documents, employee information, papers under processing etc.
• Coordinating with Gov’t Relations PRO in order to complete any pending application

Company industry:
Catering, Food Service, & Restaurant
Job role:
Administration

Makeup artist

January 2014 - November 2015

Lamasat Hanan Beauty Salon

Al Ain, United Arab Emirates

January 2014 - November 2015

To deliver friendly, efficient customer service and to create a warm and welcoming atmosphere for all of our guests, Main Roles and Responsibilities

• Present the right image of the salon while contacting internal and external customers
• Apply makeup to clients using a color palette and different tools such as mascara, sponges, eyebrow shapers, lip liners, brushes, and applicators.
• Recommend style hair according to makeup.
• Cross-selling Beauty products to the customers.

Company industry:
Personal Care Centers
Job role:
Beauty and Fashion

Education

Dubai Entrepreneurship Academy, UAE

May 2017

May 2017

Diploma, Professional Hospitality & Restaurant Management (2017)

United Arab Emirates

• Planning and Developing a Restaurant Concept. • Hospitality Finance. • The Food Menu Branding - As a Business Tool. • Staff Planning and Scheduling. • Customer Service for Restaurants. • Developing a Restaurant Business Plan.
View attachment

SADARA High School

September 2011

September 2011

High school or equivalent, Niveau Baccslaureat / Grade 11

Morocco

Skills

Time Management
Expert
Time Management
Expert
Hospitality
Expert
Hospitality
Expert
Customer Service
Expert
Customer Service
Expert
Time Management.
Expert
Time Management.
Expert
Customer Service
Expert
Customer Service
Expert
Hospitality
Intermediate
Hospitality
Intermediate
F&B supply
Expert
F&B supply
Expert
Inventory management
Expert
Inventory management
Expert
Food safety
Expert
Food safety
Expert
office management
Expert
office management
Expert
Negotiation Techniques
Expert
Negotiation Techniques
Expert
Time Management
Expert
Time Management
Expert
Hospitality
Expert
Hospitality
Expert

Languages

Arabic
Native Speaker
English
Intermediate
French
Expert

Training and Certifications

Certifications
Person in Charge - level 3
May 2018 - May 2023
Show credentials

Training
Business English
Zabeel international institute in Dubai, UAE
Mar 2015

Hobbies

  • Sports
  • Swimming