Vice Chairman
Sundays International Tourism Investment
Total years of experience :21 years, 7 Months
Vice Chairman At Sundays International Tourism Investment & Financial consultant
Alamar Foods - Jordan
Financial Controller: (May 2010, Now)
Duties, skills and responsibilities: • Financial and Strategic Planning.
• P&L Management.
• Auditing and Compliance.
• Operating and Working Capital.
• Budget Development and Management.
• Cash Flow Management and Modeling.
• Maintenance of all records, accounts.
• Administer the entire Tax Program.
• Prepare daily, weekly, monthly, quarterly and yearly reports to General manger approved and sending regional and international.
• Prepare sales tax report periodical.
• Prepare Income tax report Periodical.
• Prepare Social Security report monthly and reconciliations on monthly bases.
• Prepare reconciliations medical report.
Sundays International Investment
Financial Controller: (May 2007, April 2010)
Duties, skills and responsibilities: • The General Accountants in the maintenance of all Supervise records, accounts, and overseeing all Resort's revenues and expenses.
• Audit all documentations to verify the balance and settle discrepancies.
• Administer the entire Resort's Excise Tax Program, Cost Accounting and Inventory System; follow up on Income & Sales Taxation, and Social Security Payments.
• Schedule and conduct field audits at Al Wadi Resort as well as the preparation of budget and amendments based on periodical departmental reviews.
• Finalize all monthly, quarterly and yearly reports and get them reviewed and approved by the General Manager and CEO.
Intercontinental Jordan Hotel:
Cost Accountant: (March, 2006- Apr.2007)
Duties, skills and responsibilities: • Maintains cost function as outlined in the Cost Control Manual.
• Prepare daily food cost report.
• Prepare liquidation of items received and follow up for short/over.
• Update recipes on menu changes if any.
• Conduct market survey at least once a month with Materials Manager, Chef and issue report to FC approval.
• Potential Sales beverage report at month end.
• Balancing of inventories with general ledger at month end before closing.
• Reviews all daily data of inventory clerk, investigates quantity and price differences, and reports unresolved discrepancies to the FC.
• Update and distributes purchase price comparisons and sales statistics as required.
• Completes and distributes cost and sales potential reports as requested by Management.
• Reviews all posting data of daily food purchase (direct), reviews all posting data of daily food requisition, costs all transfer (manual), reviews all posting data of transfers, and inputs all data into Omega System and makes the daily food cost reports.
• Pricing new recipes.
• Perform related duties and special projects as assigned
Asst. Income Auditor & Income Auditor: (Oct, 2002- Feb 2006)
Duties, skills and responsibilities: • Posts and transmits the daily transactions based on P. O. S report and other sources.
• Ensure that all transactions agree with their control accounts, and coded into proper general ledger accounts.
• Ensures that cash taking are deposited by general cashier and updated the transactions into general ledger on daily basis
• Produces the daily sales and food cover reports.
• Scrutinizes transactions and verifies various reports
• Does and audits as guided on the income audit checklist
• Filing and financial record keeping
• Performs related duties and special project as assigned
BSC. In Accountancy, AL - Al Bayet University - Amman, Jordan, 2002.
Jordanian General Certificate of Secondary Education, Golden Jobeel, Secondary School, Amman, Jordan, 1998.
