Shankarlal Sukumaran, Specialist - Coffee Operations

Shankarlal Sukumaran

Specialist - Coffee Operations

Delivery Hero/ Talabat

Location
Kuwait - Al Kuwait
Education
Bachelor's degree, Hotel Management & Catering Sciences
Experience
22 years, 0 Months

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Work Experience

Total years of experience :22 years, 0 Months

Specialist - Coffee Operations at Delivery Hero/ Talabat
  • Kuwait - Al Kuwait
  • My current job since July 2020

Operations management of Talabat Owned Coffee Chain-Everyday Roastery Coffee across the country

Operations Manager at Caffeine
  • Kuwait - Al Kuwait
  • November 2019 to April 2020

Responsible for entire operation aspects of the brand .

Operations Manager at Gloria Jeans Coffees
  • Kuwait - Al Kuwait
  • November 2018 to September 2019

Responsible for over all and day to day operations, covering aspects of training, sop’s, budgeting, sales targets, planning and implementing actions plans, launching and upgrading new products, total up keep of the brand and standards

Operations Manager at Coffee Republic
  • Kuwait - Al Kuwait
  • January 2010 to November 2018

Responsible for over all management of the Brand. Reporting to the Chairman.

Area Manager at Coffee Republic /Aquila Food Company
  • Kuwait - Hawali
  • April 2008 to December 2009

Responsible smooth operations of entire Kuwait region . The responsibility widely covers customer satisfaction, ensuring highest Guest check average, feasibility study for new outlets locations, staff management, back office operations which widely covers food cost management, call center over view, annual staff evaluation, assisting in over seas recruitment, ERP application administrator

Supervisor at Cafe Supreme
  • Kuwait - Hawali
  • July 2005 to March 2008

Responsible for the daily operations, reporting to the branch manager/operations manager, carrying out operational activities such as inventory control, carrying out monthly inventory, staff briefing, dealing with guest complaints & take corrective actions, staff schedule, carrying out training for the staff time to time, market study, ensure smooth operation of the café as being a shift in-charge.

F&B Service Team Leader at Blue Fig International
  • Kuwait - Al Kuwait
  • March 2004 to May 2005

Responsible for F&B Service outlet duties, menu merchandising, up selling, guest satisfaction, carrying out the management objectives into success.

Assistant Food and Beverage Manager at Jeevan Beach Resort
  • India
  • December 2003 to February 2004

In charge for the restaurant operations, staff briefing, achieving targets, carrying out the inventory controls, assisting in compiling the menus.

Management Trainee at Kerala Tourism Development Corporation
  • India
  • December 2000 to October 2002

Responsible for assisting the outlet manager In his duties, responsible for smooth functioning of the outlet, food cost control, assisting In carrying out the food festivals (theme dinners), assisting the management to achieve its goals.

Education

Bachelor's degree, Hotel Management & Catering Sciences
  • at Madurai Kamaraj University
  • May 2000

Bachelor Degree in Hotel Management & Catering Technology.

Specialties & Skills

Operations Management
Staff Management
Customer Focus
Staff Relations
Food Cost
Food cost
Enterprises Back office
MS OFFICE
POS ADMINISTRATOR
Operations Management

Languages

English
Expert
Hindi
Expert
Tamil
Expert
Malayalam
Expert
Arabic
Beginner

Training and Certifications

Operations Training (Training)
Training Institute:
Brand Head Office, U.K.

Hobbies

  • Chess
  • Cricket