head chef
nourish caterii
Total des années d'expérience :3 years, 7 Mois
Menu planning
Preparation and service of meals
Compilation of stocks
Preparation and service of food
Stock taking and ordering
Organizing staff rosters
Food preparation
Maintain general hygiene and cleanliness
Report to the sous chef
Preparing salads and other meals
Maintain hygiene and cleanliness
Supervise core workers and complete work schedules
Set prizes and compiling general stocks