OPERATION MANAGER
CHILIS RESTAURANT
Total years of experience :23 years, 5 Months
Oversee Performance Management Program
Actively recruit, hire, and develop team
Ensure restaurant/area workforce is reflective of restaurant community
Maintain consistent communication with restaurants
Daily restaurant visits to evaluate operations, talent, and guests experiences
Manage and improve operating standards, consistent from restaurant to restaurant
Supervise new restaurant opening processes
Create business development plans for low performing restaurants
Manage area plan/budget
Hold teams accountable to sales and profit goals
Facilitates change implementation at restaurant level
Implement fiscal year initiatives
Evaluate corporate reports to maximize operating results
Oversee test restaurant operations
Facilitates and/or participates in a variety of conferences and meetings
Partners with local charities
Stays up-to-date with competitive trends
Oversee Performance Management Program
Actively recruit, hire, and develop team
Ensure restaurant/area workforce is reflective of restaurant community
Maintain consistent communication with restaurants
Daily restaurant visits to evaluate operations, talent, and guests experiences
Manage and improve operating standards, consistent from restaurant to restaurant
Supervise new restaurant opening processes
Create business development plans for low performing restaurants
Manage area plan/budget
Hold teams accountable to sales and profit goals
Facilitates change implementation at restaurant level
Implement fiscal year initiatives
Evaluate corporate reports to maximize operating results
Oversee test restaurant operations
Facilitates and/or participates in a variety of conferences and meetings
Partners with local charities
Stays up-to-date with competitive trends
To attend customer queries regarding their bank accounts and process all the documents which are necessary for the transaction.