head chef
connect catering services
Total years of experience :24 years, 7 Months
chef de cuisine for a catering company on board of Trans Ocean Barent
making food for more 300 persons
menu development, preparing food to more than 250 persons, cost contrôler
Lebanese food
As a sous chef/head chef
Lebanese & Arabic food
Catering Lebanese & Arabic food
Lebanese & Arabic food
Lebanese & Arabic food
Sous chef, specialized in Arabic & continental food
Plat du jour
Good