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nancy Aldeghaidy, Quality assurance & control manager

nancy Aldeghaidy

Quality assurance & control manager·Misr Cosmetics

Egypt

Higher diploma, Faculty of science, Biotechnology & Genetics

Work experience

Total years of experience: 14 years, 7 months

Quality assurance & control manager

June 2016 - Present

Misr Cosmetics

Zagazig, Egypt

June 2016 - Present

Supervise Chemical analysis of all raw material and packaging material
Supervise inspectors, technicians and other staff and provide guidance and feedback
Oversee all product development procedures to identify deviations from quality standards
Approve the right products or reject defectives
Submit detailed reports to appropriate executives
Handling all QMS and ISO documents related to QC Lab
Complying with ISO accreditation requirements
Report to top management on the performance of the QMS (results of quality audits, corrective
actions), including the need of improvement.

Company industry:
Personal Care Centers
Job role:
Management

quality Assurance / control supervisor

November 2011 - May 2016

Marico Egypt Industries

Egypt

November 2011 - May 2016

- Testing the received raw materials to determine its availability for production using equipment (Karl fisher, UV, Melting Point, Refractrometer, GC, HLPC, PH meter, Viscometer & Furnace) and prepare its analysis report.
- Perform Microbiological tests for Bulk & Finished Goods, Deionized water before and after UV, Raw materials & surface swab to ensure product quality.
- Preparing Lab Trials of new Product & Track its stability.
- Mixers and filling machines cleaning and sanitation follow up
- Following up of pest control program for plant & stores.
- Perform Good Manufacturing Practice (GMP) audits.
- Certifications and Documentations in charge (ISO 9001, ISO 14001, OHSAS 18001, HACCP).
- Responsible for Documentation system & Preparing master lists (Sops, Certificate Procedure, Work Instructions, Analysis Report & Equipment Calibration).
- Identifications of CCPs in the plant.
- SAP user, check stock of raw materials, Issue order for RM store, transformation RM to manufacturing & confirm acceptable of RM & SFG.
- Performing regular Market Audit.
- Tracking for regulatory compliance.
Health & safety environment background where I was:
- Following up environmental measurements (internal & external)
- Following Up fire System (extinguisher fires, Alarm fire network, Fire Pumps) periodically.
- Provide Personal Protective Equipment.
Following up Industrial waste water treatment Station and test COD weekly
- Do Statistics half yearly.
- And Following up the Periodic medical and primary check.

Company industry:
FMCG
Job role:
Quality Control

Education

Suez Canal University

May 2011

May 2011

Higher diploma, Faculty of science, Biotechnology & Genetics

Egypt

GPA (percentage): 95%

GPA (percentage): 95%

Menoufia University

May 2007

May 2007

Diploma, Faculty of science, Biochemistry

Egypt

GPA (percentage): 83%

GPA (percentage): 83%

Zagazeig university

May 2005

May 2005

Bachelor's degree, Faculty of science, chemistry

Egypt

GPA (percentage): 70%

GPA (percentage): 70%

Skills

Internal Audit
Expert
Internal Audit
Expert
Quality
Expert
Quality
Expert
Microbiology
Expert
Microbiology
Expert
Chemistry
Expert
Chemistry
Expert
GMP
Expert
GMP
Expert
wise decision making
Expert
wise decision making
Expert
Innovation skill
Expert
Innovation skill
Expert
Problem Solving
Expert
Problem Solving
Expert
Communication skills
Expert
Communication skills
Expert
willingness learn
Expert
willingness learn
Expert
Microsoft Office & outlook
Expert
Microsoft Office & outlook
Expert
Working under Stress
Expert
Working under Stress
Expert
Auditor Skills
Expert
Auditor Skills
Expert
Internal Audit
Expert
Internal Audit
Expert
Quality
Expert
Quality
Expert
Microbiology
Expert
Microbiology
Expert
Chemistry
Expert
Chemistry
Expert
GMP
Expert
GMP
Expert

Languages

English

Intermediate

Arabic

Native Speaker

Training and Certifications

Training
ICDL Course
ICDL Course
Jun 2007
Time Management
Time Management
Mar 2014
HACCP
HACCP
Sep 2013