Rohit Parmar, Manager

Rohit Parmar

Manager

L&T

Location
India
Education
Master's degree, International Business
Experience
19 years, 2 Months

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Work Experience

Total years of experience :19 years, 2 Months

Manager at L&T
  • India - Ahmedabad
  • My current job since February 2018
Restaurant Manager at Hotel Rockwell
  • India - Jaipur
  • January 2017 to February 2018
operation Manager at Hotel
  • India - Jaipur
  • September 2015 to December 2016
Hotel Operation Manager at Food Factory lounge
  • United Kingdom
  • June 2013 to May 2014
Front office Manager at Travelodge Hotel
  • United Kingdom
  • January 2012 to May 2013
Associates at Hotel Jury Inn
  • United Kingdom
  • July 2011 to January 2012

Part time Job

Team Member at Hilton Hotel
  • United Kingdom
  • June 2008 to June 2011
Shift Manager at Starbucks Coffee Kuwait
  • Kuwait - Al Kuwait
  • September 2005 to January 2008

 BRAVO AWARD- (Recognize Initiative, Resourcefulness and Action in Service, Sales and saving.) Starbucks Coffee Kuwait
 For Outstanding performance in 4 pillar Competition for 1st Quarter contributed 42.50% and consistently achieving the average check above amt KD 2.2 and as an active Store Coffee Master and motivate partners that lead to team in suggesting selling of Coffee Beans.(23rd April 2007)

Team Member at Cafe Coffee day ABCTCL LTD
  • India - Jaipur
  • January 2003 to January 2005

Areas of Exposure/Expertise

Operations

•Implementing procedures, SOPs, inventory management, control systems for maintaining hygiene & quality standards.
•Coach all team to meet and maintain operational standards
•Conduct in store operational audits, Quality audit, food safety etc
•Sales forecasting, product quality & wastage control
•New product roll out, product sales and menu mix calculation


Client Servicing

•Ensuring high quality services, resulting in customer delight and optimum resource utilization for maximum service quality
•Ensuring maximum customer satisfaction by closely interacting with in-house and potential guests to understand their requirements and customizing the product and services accordingly
•Delivering high-value services to upscale clients for exalting their satisfaction levels
•Web based complaint handling and winning back customer.

Restaurant Manager at Pizza Hu
  • New Zealand
  • to

Education

Master's degree, International Business
  • at University of Wales
  • October 2012
Master's degree, Marketing and
  • at Management London School of businessUniversity of Wales
  • January 2012

Modules Covered: -Global Marketing -Marketing Management -Organizational Behaviour -Strategic Planning -Project Management -Human Recourse Management -Operations Management -Corporate Finance -Managing Information Successfully completed the Dissertation on Zara “Analysis the Impact of Brand Strategy on Zara”

Bachelor's degree, Marketing and
  • at Management London School of businessUniversity of Wales
  • January 2012

Modules Covered: -Global Marketing -Marketing Management -Organizational Behaviour -Strategic Planning -Project Management -Human Recourse Management -Operations Management -Corporate Finance -Managing Information Successfully completed the Dissertation on Zara “Analysis the Impact of Brand Strategy on Zara”

Bachelor's degree, Public Administration
  • at University of Rajasthan
  • April 2007
Diploma, Hotel Management
  • at ITI-IMI Switzerland India Jaipur
  • July 2000

Education

Specialties & Skills

Customer Service Skills
Hotel Management
Operation Management
Inventory
Barista
ADVERTISING
BRAND MANAGEMENT
BUDGETING
BUSINESS ANALYSIS
COACHING
COMMUNICATION SKILLS
CORPORATE FINANCE
CUSTOMER RELATIONS
CUSTOMER SATISFACTION
CUSTOMER SERVICE