zane cathryn niez, Waiter And Cashier

zane cathryn niez

Waiter And Cashier

More Café - Al Tayer Luxury Retail

Location
United Arab Emirates - Dubai
Education
Bachelor's degree, Hotel and Restaurant Management
Experience
7 years, 10 Months

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Work Experience

Total years of experience :7 years, 10 Months

Waiter And Cashier at More Café - Al Tayer Luxury Retail
  • United Arab Emirates - Dubai
  • My current job since November 2019

Welcome and seat the guest to available table. Offer drinks at the time they are seated.
Follow the SOP for upselling throughout the sequence of service.
Deliver the best possible dining experience to the guests. Follow up on the drinks and food to insure guests receive them on time.
Anticipate guest needs and provide them instinctively.

Waiter And Cashier at Mayfair restaurants
  • United Arab Emirates - Dubai
  • August 2018 to October 2019

Insure guest satisfaction from both service and food.
Take guest order and suggest new products as well as add ons.
Do daily POS (cash/card) closing.

Waiter And Cashier at Jollibee foods corporation
  • Philippines - Binalonan
  • June 2017 to June 2018

Collect petty cash and prepare closing cash after shift is finished.
Welcome and greet customers, take their order and serve.
Help set up function hall for parties and host the event.

Finance Clerk/ Insurance claims at Abdulatif Jameel Hospital for Medical Rehabilitation
  • Saudi Arabia - Jeddah
  • January 2017 to May 2017

Process insurance claims and confirmation with payments.

Filing all documents in the Accounting department such as cheques, bank transfers/payables.

Check cash deposits (receivable accounts) with attached document against Statement from company accounting system.

Input company cheques/ bank transfer transactions (receivable accounts) in company accounting system.

Shift Leader, Hospitality- Diet & Patient Meal Services at International Medical Center (IMC)
  • Saudi Arabia - Jeddah
  • May 2016 to November 2016

Oversees all the staff in their work, from the preparation to the serving of the food to patients and guests.

Provide a good working environment for co-workers.

Enforce rules and regulations of the company.

Do administrative works such as filing, creating paper works (leave forms, absenteeism and etc.)

Identify problems and create solutions.

Orient, teach and evaluate new staffs.

Education

Bachelor's degree, Hotel and Restaurant Management
  • at Our Lady of Triumph Institute of Technology
  • March 2015

Specialties & Skills

Cooking
Computer Skills
Microsoft Office
Customer Service
Team Leadership
Baking and Pastry making
Microsoft Program (MS word,powerpoint..etc.)
Customer Service

Languages

English
Expert
Filipino
Native Speaker
Tagalog
Native Speaker

Training and Certifications

Basic Life Support (Training)
Training Institute:
Saudi Heart Association
Date Attended:
February 2017
Duration:
9 hours
on the job training (Training)
Training Institute:
Crown Regency Training Institute
Date Attended:
October 2014
Duration:
720 hours

Hobbies

  • Cooking
    2nd Placer in Chef's war during HRM week celebration, 2014